Brassé coco nature
Packaged product Dairy and Eggs NAT&vie
Brassé coco nature contains 77 kcal per 100 g.
Roughly 72% of its calories come from fat, with 25% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 105 kcal per 100 g across 269 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77 kcal | |
| Total fat L | 6 g | 8% |
| Saturated fat L | 5.5 g | 28% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 4.6 g | 2% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 25%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.6 gbelow the median for dairy and eggs (median 0.7 g)
- Fiber0.9 gin the top quarter of dairy and eggs (median 0.57 g)
- Sugars0.8 gin the lowest quarter of dairy and eggs (median 6.4 g)
- Fat6 gbelow the median for dairy and eggs (median 6.7 g)
- Saturated fat5.5 gbelow the median for dairy and eggs (median 5.8 g)
- Sodium40 mgin the top quarter of dairy and eggs (median 20 mg)
- Protein per 100 kcal0.78 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- NAT&vie
- Barcode
- 3564706636774
- Quantity
- 400 G
- Category
- Coconutmilk yogurts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait de coco allégé 95,8% (eau, extrait de noix de coco) ; amidon modifié de tapioca ; épaississant : agar-agar ; ferments.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| VEGEtal vegangurt kokos wanilia Carrefour | 77 | 0.5 g | 8.1 g | 4.7 g |
| So Good so veggie Andros | 77 | 0.5 g | 7.7 g | 4.9 g |
| Gut Health Light and Creamy The Coconut Collab | 78 | 0.7 g | 6 g | 5.8 g |
| Kokos Yoghurt Ongezoet Light Vemondo | 76 | 1.1 g | 4 g | 6.1 g |
| Gourmand & Végétal - Brassé Abricot-Mangue Andros | 76 | 0.6 g | 7.4 g | 4.9 g |
| Plain Yogrt smooth and mellow Koko | 79 | 0.6 g | 8 g | 4.9 g |
| Kokosový jogurt Yes plants | 79 | 0.6 g | 4.4 g | 6.2 g |
| Plain Yogurt Alternative Koko | 79 | 0.6 g | 8 g | 4.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564706636774. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.