Bone Broth Chicken
Packaged product Soups and Sauces Nutra Organics
Bone Broth Chicken contains 375 kcal per 100 g. A serving, 1 portion, 8 g (8 g) provides about 30 kcal.
Roughly 51% of its calories come from carbohydrates, with 43% from protein and 6% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
100 g provides 136% of the Daily Value for zinc.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 1.3 g | 6% |
| Sodium L | 1,650 mg | 72% |
| Total carbohydrates L | 46.3 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 2.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 38.8 g | 78% |
| Zinc L | 15 mg | 136% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43%
- Carbohydrates 51%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein38.8 gin the top quarter of soups and sauces (median 2.2 g)
- Sugars2.5 gbelow the median for soups and sauces (median 3.8 g)
- Fat2.5 gbelow the median for soups and sauces (median 2.9 g)
- Saturated fat1.3 gabove the median for soups and sauces (median 0.8 g)
- Sodium1,650 mgin the top quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal10.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutra Organics
- Barcode
- 9343723008191
- Quantity
- 88 g
- Label serving
- 1 portion (8 g)
- Category
- Soups and Sauces
Ingredients
Bouillon d’os de poulet élevé en plein air (83 %) [os de poulet, amidon de tapioca, vinaigre de cidre de pomme], poulet rôti, flocons de levure nutritionnelle inactive, sel marin, poivre noir.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creole Buttermilk Sauce Private Selection | 375 | 3.1 g | 9.4 g | 37.5 g |
| Mini bowtie chicken flavored noodle soup Gia Russa | 375 | 6.3 g | 62.5 g | 6.3 g |
| golden vegetable instant soup mix Knorr | 375 | 6.3 g | 62.5 g | 12.5 g |
| BYU Fry Sauce BYU Creamery | 375 | 0 g | 14.3 g | 35.7 g |
| Ranch Dip Park Street Deli Aldi | 375 | 3.1 g | 9.4 g | 34.4 g |
| Bone Broth Bone Brewhouse | 375 | 62.5 g | 25 g | 9.4 g |
| Noodle Soup Aldi | 375 | 6.3 g | 68.8 g | 3.1 g |
| Enchilada Noodle Soup Wild Zora | 375 | 8.9 g | 80.4 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9343723008191. License: ODbL 1.0 (Open Food Facts). Source record dated July 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.