Bombones de chocolate
Packaged product Sweets and Desserts Lindt
Bombones de chocolate contains 628 kcal per 100 g.
Roughly 70% of its calories come from fat, with 26% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 549 kcal per 100 g across 3,215 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 628 kcal | |
| Total fat L | 49 g | 63% |
| Saturated fat L | 36 g | 180% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 41 g | 15% |
| Dietary fiber | not reported | |
| Total sugars L | 39 g | |
| Added sugars L | 53.8 g | 108% |
| Protein L | 5.2 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 26%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.2 gbelow the median for sweets and desserts (median 5.7 g)
- Sugars39 gin the lowest quarter of sweets and desserts (median 47 g)
- Fat49 gin the top quarter of sweets and desserts (median 34 g)
- Saturated fat36 gin the top quarter of sweets and desserts (median 17 g)
- Sodium60 mgbelow the median for sweets and desserts (median 64 mg)
- Protein per 100 kcal0.83 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Azúcar, grasas vegetales (coco, palmiste), manteca de cacao, pasta de cacao, leche en polvo, leche desnatada en polvo, lactosa, cacao magro, grasa láctea anhidra, emulgente (lecitina de soja), extracto de malta de cebada, aromas, vaina de vainilla.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
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|---|---|---|---|---|
| Raffaello Heart Ferrero | 628 | 7.2 g | 38.3 g | 48.6 g |
| Ferrero K�sschen Ferrero | 628 | 8.4 g | 39.7 g | 47.3 g |
| Grand Praliné Chocolat Noir 70% Aldi | 628 | 7.3 g | 34.7 g | 49.8 g |
| Lindt Lindor Surtido Bombones de chocolate relleno cremoso Lindt | 628 | 5.1 g | 39 g | 49 g |
| Bombones Lindt | 628 | 5.1 g | 39 g | 49 g |
| Bombon lindor Lindt | 628 | 5.2 g | 39 g | 49 g |
| Lindt Lindor Mischung Lindt | 628 | 4.9 g | 43 g | 48 g |
| Grand Praliné Moser Roth | 628 | 7.3 g | 34.7 g | 49.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410117621333. License: ODbL 1.0 (Open Food Facts). Source record dated May 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.