Blueberry Pie
Packaged product Sweets and Desserts Table Talk Pies
Blueberry Pie contains 263 kcal per 100 g. A serving, 0.167 pie, 114 g (114 g) provides about 300 kcal.
Roughly 56% of its calories come from carbohydrates, with 41% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 263 kcal | |
| Total fat L | 12.3 g | 16% |
| Saturated fat L | 6.1 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 263 mg | 11% |
| Total carbohydrates L | 37.7 g | 14% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 15.8 g | |
| Added sugars L | 13.2 g | 26% |
| Protein L | 1.8 g | 4% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 8.8 mg | 0.7% |
| Iron L | 0 mg | 0% |
| Potassium L | 43.9 mg | 0.9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 56%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gin the lowest quarter of sweets and desserts (median 5.9 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 2 g)
- Sugars15.8 gbelow the median for sweets and desserts (median 20.8 g)
- Fat12.3 gbelow the median for sweets and desserts (median 13 g)
- Saturated fat6.1 gabove the median for sweets and desserts (median 5.4 g)
- Sodium263 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Table Talk Pies
- Barcode
- 0011233491305
- Label serving
- 0.167 pie (114 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pierogi Jaju | 263 | 9.1 g | 44.4 g | 4.6 g |
| Ice cream Lactaid | 263 | 5.3 g | 26.3 g | 16.8 g |
| Martin's swirl bread maple brown sugar Martin's | 263 | 10.5 g | 47.4 g | 5.3 g |
| Jambon cru Aoste | 263 | 29 g | 0.7 g | 16 g |
| Damson Plum Jam Milburn Orchards | 263 | 0 g | 68.4 g | 0 g |
| Paupiette de veau TENDRIADE | 263 | 14 g | 2.4 g | 22 g |
| Organic honey cracked wheat Wegmans | 263 | 10.5 g | 42.1 g | 5.3 g |
| Cookie Dough Ice Cream Little Man | 263 | 4.2 g | 28 g | 15.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0011233491305. License: ODbL 1.0 (Open Food Facts). Source record dated February 4, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.