Blueberry Mild Greek Yogurt

Packaged product Dairy and Eggs Chobani

Blueberry Mild Greek Yogurt contains 77 kcal per 100 g. A serving, 100 g (100 g) provides about 77 kcal.

Roughly 40% of its calories come from protein, with 37% from fat and 23% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (84 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Blueberry Mild Greek Yogurt by Chobani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
77kcal per 100 g
7.7 gprotein
4.4 gcarbohydrates
3.1 gfat
77kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 77 kcal
Total fat L 3.1 g 4%
Saturated fat L 1.9 g 10%
Sodium L 29 mg 1%
Total carbohydrates L 4.4 g 2%
Dietary fiber L 0.2 g 0.7%
Total sugars L 3.1 g
Added sugars L 0 g 0%
Protein L 7.7 g 15%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 97 mg7%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 23%Fat: 37%77kcal / 100 g
  • Protein 40%
  • Carbohydrates 23%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Zinc0%

Nutritional insights

  • Protein7.7 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0.2 gabove the median for dairy and eggs (median 0 g)
  • Sugars3.1 gin the lowest quarter of dairy and eggs (median 8.2 g)
  • Fat3.1 gabove the median for dairy and eggs (median 1.5 g)
  • Saturated fat1.9 gabove the median for dairy and eggs (median 1 g)
  • Sodium29 mgin the lowest quarter of dairy and eggs (median 40 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Product details

Brand
Chobani
Barcode
9310653106914
Quantity
100g
Label serving
100 g
Category
Greek-style yogurts
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skim Milk, Water, Cream (Milk), Blueberry (3%), Tapioca Flour, Natural Flavours, Citrus Fibre, Vegetable Extract, Acidity Regulator (Sodium Citrate), Enzyme (Lactase), Live Cultures (Milk).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blueberry Mild Greek Yogurt?

100 g of Blueberry Mild Greek Yogurt has 77 kcal. Serving, 100 g (100 g): about 77 kcal.

How much protein is in Blueberry Mild Greek Yogurt?

Blueberry Mild Greek Yogurt contains 7.7 g of protein per 100 g (15% of the 50 g Daily Value), or 7.7 g in serving, 100 g (100 g). About 40% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Blueberry Mild Greek Yogurt?

Blueberry Mild Greek Yogurt has 4.4 g of total carbohydrates per 100 g, including 0.2 g of fiber and 3.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blueberry Mild Greek Yogurt?

Blueberry Mild Greek Yogurt contains 3.1 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

How much sodium is in Blueberry Mild Greek Yogurt?

100 g contains 29 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310653106914. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.