Blue Raspberry White Fudge Sour, Blue Raspberry
Packaged product Sweets and Desserts RUSSELL STOVER
Blue Raspberry White Fudge Sour, Blue Raspberry contains 571 kcal per 100 g. A 1/3 piece, 28g Per serving (28 g) provides about 160 kcal.
Roughly 53% of its calories come from fat, with 44% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 516 kcal per 100 g across 2,641 products.
100 g provides 13% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 571 kcal | |
| Total fat L | 32.1 g | 41% |
| Saturated fat L | 28.6 g | 143% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 89 mg | 4% |
| Total carbohydrates L | 60.7 g | 22% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 60.7 g | |
| Added sugars L | 53.6 g | 107% |
| Protein L | 3.6 g | 7% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 175 mg | 13% |
| Iron L | 0 mg | 0% |
| Potassium L | 236 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 44%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.6 gin the lowest quarter of sweets and desserts (median 6 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
- Sugars60.7 gin the top quarter of sweets and desserts (median 50 g)
- Fat32.1 gabove the median for sweets and desserts (median 30.2 g)
- Saturated fat28.6 gin the top quarter of sweets and desserts (median 17.9 g)
- Sodium89 mgabove the median for sweets and desserts (median 75 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- RUSSELL STOVER
- Barcode
- 0077260064240
- Label serving
- 1/3 piece (28g) Per serving
- Category
- Chocolate
Ingredients
WHITE FUDGE {SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, WHOLE MILK POWDER, HYDROGENATED PALM OIL, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR), SALT}, CITRIC ACID, NATURAL AND ARTIFICIAL BLUE RASPBERRY FLAVOR, BLUE COLOR BLEND {SOYBEAN OIL, FD&C COLORS (BLUE 1 LAKE, YELLOW 5 LAKE) AND SOY LECITHIN (EMULSIFIER)}
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Milk Chocolate Rose THE MADELAINE CHOCOLATE COMPANY | 571 | 9.5 g | 57.1 g | 33.3 g |
| Milk Chocolate DUTCH DELIGHTS | 571 | 7.1 g | 50 g | 42.9 g |
| Chocolate Squares DUTCH-DELIGHTS | 571 | 14.3 g | 50 g | 35.7 g |
| Milk Chocolate Cream Egg, Peanut Butter Cream HARRY LONDON | 571 | 8.9 g | 53.6 g | 37.5 g |
| BAR ANDES | 571 | 3.6 g | 60.7 g | 35.7 g |
| Signature Collection Chocolates LINDT | 571 | 4.8 g | 50 g | 40.5 g |
| 38% Cacao Milk Chocolate WEGMANS | 571 | 7.1 g | 50 g | 39.3 g |
| Toasted Coconut Meltaway Egg, Toasted Coconut SARRIS CANDIES | 571 | 7.1 g | 50 g | 39.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2570813. License: CC0 1.0 (U.S. public domain). Source record dated May 23, 2023. Imported November 6, 2026.
Last updated: . Source description: "BLUE RASPBERRY WHITE FUDGE SOUR, BLUE RASPBERRY". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.