Blue Corn Tortillas
Packaged product Meals and Dishes El Paisano
Blue Corn Tortillas contains 233 kcal per 100 g. A serving, 60 g (60 g) provides about 140 kcal.
Roughly 82% of its calories come from carbohydrates, with 10% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (222 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 233 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 16.7 mg | 0.7% |
| Total carbohydrates L | 48.3 g | 18% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 1.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 82%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gin the lowest quarter of meals and dishes (median 8 g)
- Fiber3.3 gin the top quarter of meals and dishes (median 2.4 g)
- Sugars1.7 gabove the median for meals and dishes (median 1.3 g)
- Fat2.5 gin the lowest quarter of meals and dishes (median 8.1 g)
- Saturated fat0 gin the lowest quarter of meals and dishes (median 2.7 g)
- Sodium16.7 mgin the lowest quarter of meals and dishes (median 382 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- El Paisano
- Barcode
- 0634483886402
- Quantity
- 793 g
- Label serving
- 60 g
- Category
- Burritos
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Whole organic blue corn, water, monocalcium phosphate, sorbic acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Egg chicken sausage cheese burrito Reds | 232 | 10.6 g | 24.6 g | 9.9 g |
| Organic Bean & Cheese Burrito RED'S | 232 | 12 g | 48 g | 11 g |
| Chicken with Cheese Burritos Don Miguel | 232 | 9.6 g | 30.3 g | 7.6 g |
| Ramona’s Burritos Potato and Beef Ramona’s | 232 | 7 g | 29.6 g | 9.9 g |
| Bean & Cheese Burrito Tina's | 230 | 8 g | 35.4 g | 6.2 g |
| Organic Bean & Cheese Burrito RED'S | 237 | 7.4 g | 34.1 g | 7.4 g |
| Santiago Burrito Daiya | 238 | 4.4 g | 39.4 g | 7.5 g |
| Tuscan Burrito Daiya | 238 | 4.4 g | 36.3 g | 8.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blue Corn Tortillas?
100 g of Blue Corn Tortillas has 233 kcal. Serving, 60 g (60 g): about 140 kcal.
How much protein is in Blue Corn Tortillas?
Blue Corn Tortillas contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 3 g in serving, 60 g (60 g). About 8% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 8 g).
How many carbs are in Blue Corn Tortillas?
Blue Corn Tortillas has 48.3 g of total carbohydrates per 100 g, including 3.3 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Blue Corn Tortillas?
Blue Corn Tortillas contains 2.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Blue Corn Tortillas?
100 g contains 16.7 mg of sodium, 0.7% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 22, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0634483886402. License: ODbL 1.0 (Open Food Facts). Source record dated March 22, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.