Blue cheese dressing
Packaged product Soups and Sauces Price Rite
Blue cheese dressing contains 433 kcal per 100 g.
Roughly 97% of its calories come from fat, with 3% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 118 kcal per 100 g across 891 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 433 kcal | |
| Total fat L | 46.7 g | 60% |
| Saturated fat L | 8.3 g | 42% |
| Sodium L | 933 mg | 41% |
| Total carbohydrates L | 3.3 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.3 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 3%
- Fat 97%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.23 g)
- Sugars3.3 gbelow the median for soups and sauces (median 6.7 g)
- Fat46.7 gin the top quarter of soups and sauces (median 1.4 g)
- Saturated fat8.3 gin the top quarter of soups and sauces (median 0.1 g)
- Sodium933 mgabove the median for soups and sauces (median 640 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Price Rite
- Barcode
- 0041190756421
- Category
- Sauces
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Parmesan Garlic Sauce Buffalo Wild Wings | 433 | 3.3 g | 10 g | 40 g |
| Food Nation Herbivore Herby Aioli 1kg Food Nation | 440 | 10 g | 10 g | 48 g |
| Raglan Food Co Vegan Aioli 2.3kg Raglan Food Co | 445 | 1 g | 2 g | 48.5 g |
| Baja sauce Taco Bell | 414 | 3.4 g | 6.9 g | 41.4 g |
| Garlic sauce Warmia | 453 | 0.67 g | 6.7 g | 46 g |
| Food Nation Holy Moly Chipotle Aioli 1kg Food Nation | 411 | 10 g | 10 g | 45 g |
| Offe McDonnells HOT CURRY SAUCE RELAND'S NO.1 CU S McDonnell | 462 | 7.1 g | 65.3 g | 17.4 g |
| Tukaş Tukas | 401 | 2.6 g | 7 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Blue cheese dressing?
100 g of Blue cheese dressing has 433 kcal.
How much protein is in Blue cheese dressing?
Blue cheese dressing contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 0.8 g).
How many carbs are in Blue cheese dressing?
Blue cheese dressing has 3.3 g of total carbohydrates per 100 g, including 0 g of fiber and 3.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Blue cheese dressing?
Blue cheese dressing contains 46.7 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).
How much sodium is in Blue cheese dressing?
100 g contains 933 mg of sodium, 41% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 26, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041190756421. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.