How many calories are in Black & White Cake, Black & White?

100 g of Black & White Cake, Black & White has 404 kcal. 1/2 Slice (99 g): about 400 kcal.

How much protein is in Black & White Cake, Black & White?

Black & White Cake, Black & White contains 3 g of protein per 100 g (6% of the 50 g Daily Value), or 3 g in 1/2 Slice (99 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.8 g).

How many carbs are in Black & White Cake, Black & White?

Black & White Cake, Black & White has 53.5 g of total carbohydrates per 100 g, including 1 g of fiber and 41.4 g of sugars.

How much fat is in Black & White Cake, Black & White?

Black & White Cake, Black & White contains 20.2 g of fat per 100 g, of which 8.1 g is saturated (40% of the Daily Value).

What vitamins and minerals does Black & White Cake, Black & White contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Black & White Cake, Black & White?

100 g contains 263 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 10, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Black & White Cake, Black & White

Packaged product Sweets and Desserts CARLO'S

Black & White Cake, Black & White contains 404 kcal per 100 g. A typical serving of 1/2 Slice (99 g) provides about 400 kcal.

Roughly 52% of its calories come from carbohydrates, with 45% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (388 kcal per 100 g).

100 g provides 12% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

404kcal per 100 g

3 gprotein

53.5 gcarbohydrates

20.2 gfat

400kcal in 1/2 Slice (99 g)

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	404 kcal
Total fat L	20.2 g	26%
Saturated fat L	8.1 g	40%
Trans fat L	0 g
Cholesterol L	56 mg	19%
Sodium L	263 mg	11%
Total carbohydrates L	53.5 g	19%
Dietary fiber L	1 g	4%
Total sugars L	41.4 g
Added sugars L	29.3 g	59%
Protein L	3 g	6%
Vitamin D L	0 µg	0%
Calcium L	40 mg	3%
Iron L	2.2 mg	12%
Potassium L	141 mg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 52%
Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein3 gbelow the median for sweets and desserts (median 3.8 g)
Fiber1 gbelow the median for sweets and desserts (median 1.2 g)
Sugars41.4 gin the top quarter of sweets and desserts (median 31.2 g)
Fat20.2 gabove the median for sweets and desserts (median 18.1 g)
Saturated fat8.1 gabove the median for sweets and desserts (median 7 g)
Sodium263 mgbelow the median for sweets and desserts (median 283 mg)
Protein per 100 kcal0.75 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: CARLO'S
Barcode: 0854950007868
Label serving: 1/2 Slice
Category: Cakes, cupcakes and snack cakes

Ingredients

POWDERED SUGAR (SUGAR, CORNSTARCH), GRANULATED SUGAR, ENROBING FONDANT (CORN SYRUP, WATER), CAKE FLOUR (BLEACHED WHEAT FLOUR, IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) (WHEAT), WHOLE EGGS, EGG YOLKS, COM SYRUP SOLIDS, SALT, CELLULOSE GUM (EGG), VEGETABLE SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, MONOAND DIGLYCERIDES, POLYSORBATE 60, TBHQ AND CITRIC ACID TO HELP PRESERVE FRESHNESS), CAKE SHORTENING (PROPYLENE GLYCOL, MONOAND DIESTERS OF FATTY ACIDS, GLYCERYL-LACTO ESTERS AND FATTY ACIDS) (SOYBEANS), WHOLE MILK (MILK, VITAMIN D3) (MILK), FUDGE BASE (COCOA PROCESSED WITH ALKALI, PALM OIL, MONO- AND DIGLYCERIDES AND 2% OR LESS OF EACH OF THE FOLLOWING: SOY LECITHIN, CHOCOLATE LIQUOR, TBHQ (ANTIOXIDANT), ARTIFICIAL FLAVOR) (SOYBEANS), BUTTER (CREAM) (MILK), DRY WHOLE MILK POWDER (MILK), COCOA POWDER (HIGH FAT COCOA PROCESSED WITH ALKALI), SUGAR (EGG), COCOA (PROCESSED WITH ALKALI), BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE), YELLOW PRUSSIATE OF SODA, NAT. VANILLA FL WONF (ETHYL ALCOHOL), CMC, DEXTRIN

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2631300. License: CC0 1.0 (U.S. public domain). Source record dated July 10, 2023. Imported November 6, 2026.

Last updated: November 6, 2026. Source description: "BLACK & WHITE CAKE, BLACK & WHITE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.