Black treacle

Packaged product Sweets and Desserts Marks & Spencer

Black treacle contains 316 kcal per 100 g. A serving, 10 g (10 g) provides about 32 kcal.

Roughly 99% of its calories come from carbohydrates, with 0.8% from protein and 0.6% from fat (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Black treacle by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
0.6 gprotein
77.9 gcarbohydrates
0.2 gfat
32kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 60 mg 3%
Total carbohydrates L 77.9 g 28%
Dietary fiber L 0 g 0%
Total sugars L 67.4 g
Added sugars L 100 g 200%
Protein L 0.6 g 1%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.019 mg1%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0 mg0%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 3.7 mg0.3%
Iron L 0.077 mg0.4%
Magnesium L 1.7 mg0.4%
Phosphorus L 0 mg0%
Potassium L 13.5 mg0.3%
Zinc L 0.02 mg0.2%
Copper L 0.006 mg0.6%
Manganese L 0.006 mg0.3%
Selenium L 5 µg9%
Iodine L 0.3 µg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.8%Carbohydrates: 99%Fat: 0.6%316kcal / 100 g
  • Protein 0.8%
  • Carbohydrates 99%
  • Fat 0.6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Selenium9%Riboflavin (B2)1%Copper0.6%Iron0.4%Magnesium0.4%Potassium0.3%Calcium0.3%Manganese0.3%Iodine0.2%Zinc0.2%

Nutritional insights

  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Protein per 100 kcal0.19 gprotein density, useful for comparing foods with different calorie levels
  • Water0.17 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L0.17 g
Alcohol L0 g

Product details

Brand
Marks & Spencer
Barcode
00621038
Quantity
680g
Label serving
10 g
Category
Treacle
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Invert Sugar Syrup Molasses. •

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Kithul Treacle MD 328 0.7 g 81.2 g 0 g
Biologische Rinse appelstroop JUMBO 274 0.7 g 66 g 0.1 g
Treacle Slice by Tom Marks & Spencer 360 3.9 g 47.2 g 16.9 g
Black Treacle Lyle's 227 1.2 g 67.2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black treacle?

100 g of Black treacle has 316 kcal. Serving, 10 g (10 g): about 32 kcal.

How much protein is in Black treacle?

Black treacle contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value), or 0.06 g in serving, 10 g (10 g). About 0.8% of its calories come from protein.

How many carbs are in Black treacle?

Black treacle has 77.9 g of total carbohydrates per 100 g, including 0 g of fiber and 67.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Black treacle?

Black treacle contains 0.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Black treacle?

100 g contains 60 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00621038. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.