Black Cacao Powder
Packaged product Sweets and Desserts Become a Master
Black Cacao Powder contains 300 kcal per 100 g.
Roughly 44% of its calories come from fat, with 38% from protein and 18% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 375 kcal per 100 g across 332 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 6.6 g | 33% |
| Sodium L | 6,250 mg | 272% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 32.6 g | 116% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21.6 g | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 18%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21.6 gin the top quarter of sweets and desserts (median 6 g)
- Fiber32.6 gin the top quarter of sweets and desserts (median 7 g)
- Sugars0.5 gin the lowest quarter of sweets and desserts (median 46.6 g)
- Fat11 gin the top quarter of sweets and desserts (median 3.6 g)
- Saturated fat6.6 gin the top quarter of sweets and desserts (median 1.7 g)
- Sodium6,250 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Become a Master
- Barcode
- 3830069841194
- Quantity
- 200g
- Category
- Cocoa and chocolate powders
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fat-reduced cacao powder, acidity regulator: E524, acidity regulator: E 501i.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cacao bio non sucré Van Houten | 302 | 23 g | 10 g | 11 g |
| Cacao puro en polvo desgrasado Santocildes | 310 | 25 g | 15 g | 11 g |
| Hazelnut Clusters Super Nature Super Nature | 312 | 3.8 g | 13.8 g | 26.8 g |
| ColaCao Cola cao | 288 | 3.4 g | 9.6 g | 1.7 g |
| Koawach Vanille Koawach | 313 | 16 g | 50 g | 5.4 g |
| Cocoa Nestle | 313 | 22 g | 12.5 g | 11 g |
| Cacao Nestle | 313 | 22 g | 12.5 g | 11 g |
| Cacao instataneo suave la cesta sostenible | 320 | 6.6 g | 73.3 g | 2.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3830069841194. License: ODbL 1.0 (Open Food Facts). Source record dated August 15, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.