Black Bean Corn Poblano Salsa, Black Bean Corn Poblano

Packaged product Soups and Sauces JOSE MADRID SALSA

Roughly 85% of its calories come from carbohydrates, with 15% from fat and 0% from protein (estimated with general energy factors).

The values are label data submitted by the manufacturer to USDA FoodData Central.

n/akcal per 100 g
0 gprotein
26.7 gcarbohydrates
2.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories not reported
Total fat L 2.2 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 283 mg 12%
Total carbohydrates L 26.7 g 10%
Dietary fiber L 3.3 g 12%
Total sugars L 0 g
Protein L 0 g 0%
Vitamin C L 2 mg2%
Calcium L 33 mg3%
Iron L 1.2 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 85%Fat: 15%kcal / 100 g
  • Carbohydrates 85%
  • Fat 15%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron7%Calcium3%Vitamin C2%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 2.7 g)
  • Fiber3.3 gin the top quarter of soups and sauces (median 1.4 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 3.3 g)
  • Fat2.2 gbelow the median for soups and sauces (median 6.5 g)
  • Sodium283 mgin the lowest quarter of soups and sauces (median 484 mg)

Full nutrient profile

Other components (1)
Vitamin A, IU L667 IU

Product details

Brand
JOSE MADRID SALSA
Barcode
0093662452874
Label serving
2 Tbls.
Category
Dips & Salsa

Ingredients

DICED TOMATOES (TOMATOES, CITRIC ACID, CALCIUM CHLORIDE), CRUSHED TOMATOES (TOMATOES, CITRIC ACID), GREEN CHILIES (CHILIES, SALT, VINEGAR, CALCIUM CHLORIDE), BLACK BEANS (BLACK BEANS, WATER, SALT, CALCIUM CHLORIDE, FERRUS GLUCONATE), CORN (CORN, WATER, SUGAR, SALT), ONIONS, POBLANO PEPPERS, CUMIN, BASIL, SPICES, SALT, AND CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2506322. License: CC0 1.0 (U.S. public domain). Source record dated October 31, 2022. Imported November 6, 2026.

Last updated: . Source description: "BLACK BEAN CORN POBLANO SALSA, BLACK BEAN CORN POBLANO". Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How much protein is in Black Bean Corn Poblano Salsa, Black Bean Corn Poblano?

Black Bean Corn Poblano Salsa, Black Bean Corn Poblano contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 2 Tbls. (30 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.7 g).

How many carbs are in Black Bean Corn Poblano Salsa, Black Bean Corn Poblano?

Black Bean Corn Poblano Salsa, Black Bean Corn Poblano has 26.7 g of total carbohydrates per 100 g, including 3.3 g of fiber and 0 g of sugars.

How much fat is in Black Bean Corn Poblano Salsa, Black Bean Corn Poblano?

Black Bean Corn Poblano Salsa, Black Bean Corn Poblano contains 2.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Black Bean Corn Poblano Salsa, Black Bean Corn Poblano?

100 g contains 283 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 31, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.