Blå Java Hele Bønner 500g Jacobs Utvalgte

Packaged product Beverages Jacobs utvalgte

Blå Java Hele Bønner 500g Jacobs Utvalgte contains 2 kcal per 100 g.

Roughly 71% of its calories come from protein, with 29% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in beverages on FoodFactly, where the median is 30 kcal per 100 g across 1,744 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blå Java Hele Bønner 500g Jacobs Utvalgte by Jacobs utvalgte, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
2kcal per 100 g
0.28 gprotein
0 gcarbohydrates
0.05 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 2 kcal
Total fat L 0.05 g 0.1%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0.28 g 0.6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 71%Fat: 29%2kcal / 100 g
  • Protein 71%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.28 gbelow the median for beverages (median 0.8 g)
  • Fiber0 gin the lowest quarter of beverages (median 0.5 g)
  • Fat0.05 gbelow the median for beverages (median 0.3 g)
  • Sodium0 mgin the lowest quarter of beverages (median 12 mg)
  • Protein per 100 kcal14 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0 g
Sugars and starch (1)
Starch L0 g

Product details

Brand
Jacobs utvalgte
Barcode
7040913336950
Quantity
500 g
Category
Coffees
Nutri-Score
B as computed by Open Food Facts

Ingredients

Kaffe

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7040913336950. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Blå Java Hele Bønner 500g Jacobs Utvalgte?

100 g of Blå Java Hele Bønner 500g Jacobs Utvalgte has 2 kcal.

How much protein is in Blå Java Hele Bønner 500g Jacobs Utvalgte?

Blå Java Hele Bønner 500g Jacobs Utvalgte contains 0.28 g of protein per 100 g (0.6% of the 50 g Daily Value). About 71% of its calories come from protein. Compared with other beverages, that is below the median (median 0.8 g).

How many carbs are in Blå Java Hele Bønner 500g Jacobs Utvalgte?

Blå Java Hele Bønner 500g Jacobs Utvalgte has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blå Java Hele Bønner 500g Jacobs Utvalgte?

Blå Java Hele Bønner 500g Jacobs Utvalgte contains 0.05 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Blå Java Hele Bønner 500g Jacobs Utvalgte?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.