Bite-Sized Chocolate Chip Protein Cookie Dough
Packaged product Sweets and Desserts EatPastry
Bite-Sized Chocolate Chip Protein Cookie Dough contains 367 kcal per 100 g.
Roughly 45% of its calories come from fat, with 44% from carbohydrates and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).
100 g provides 20% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 20.4 g | 26% |
| Saturated fat L | 14.3 g | 72% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 122 mg | 5% |
| Total carbohydrates L | 44.9 g | 16% |
| Dietary fiber L | 8.2 g | 29% |
| Total sugars L | 22.4 g | |
| Added sugars L | 18.4 g | 37% |
| Protein L | 10.2 g | 20% |
| Calcium L | 0 mg | 0% |
| Iron L | 3.7 mg | 20% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 44%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.2 gabove the median for sweets and desserts (median 5.9 g)
- Fiber8.2 gin the top quarter of sweets and desserts (median 2 g)
- Sugars22.4 gabove the median for sweets and desserts (median 20.8 g)
- Fat20.4 gabove the median for sweets and desserts (median 13 g)
- Saturated fat14.3 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium122 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 367 kcal | 367 kcal |
| Protein | 10.2 g | 10.2 g |
| Carbohydrates | 44.9 g | 44.9 g |
| Fat | 20.4 g | 20.4 g |
| Fiber | n/a | 8.2 g |
| Sugars | 22.4 g | 22.4 g |
| Sodium | 122 mg | 122 mg |
Product details
- Brand
- EatPastry
- Barcode
- 0895430002232
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maple Syrup New England Maple Farms | 367 | 0 g | 90 g | 0 g |
| Eillien’s Candy Corn Eillien’s | 367 | 0 g | 90 g | 0 g |
| Candy Corn Eillien's | 367 | 0 g | 90 g | 0 g |
| Organic Maple Syrup Maple Movement | 367 | 0 g | 90 g | 0 g |
| Vermont Pure Organic Maple Syrup Georgia Mountain Maples | 367 | 0 g | 90 g | 0 g |
| Maple Syrup Rocky Run | 367 | 0 g | 90 g | 0 g |
| All natural raspberry syrup Marco Polo | 367 | 0 g | 86.7 g | 0 g |
| Whole Wheat Pastry Organic Flour Bob's Red Mill | 367 | 13.3 g | 73.3 g | 1.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2171652. License: CC0 1.0 (U.S. public domain). Source record dated March 19, 2021. Imported November 6, 2026.
- Open Food Facts, record 0895430002232. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.