Biscuit tablette
Packaged product Sweets and Desserts Carrefour
Biscuit tablette contains 491 kcal per 100 g. A serving, 25 g (25 g) provides about 123 kcal.
Roughly 56% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (499 kcal per 100 g).
100 g provides 50% of the Daily Value for manganese, 27% of the Daily Value for copper and 17% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 491 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 12 g | 60% |
| Cholesterol L | 8.2 mg | 3% |
| Sodium L | 196 mg | 9% |
| Total carbohydrates L | 68 g | 25% |
| Dietary fiber L | 2.6 g | 9% |
| Total sugars L | 34 g | |
| Added sugars L | 31 g | 62% |
| Protein L | 6.6 g | 13% |
| Vitamin A L | 14.8 µg | 2% |
| Vitamin C L | 0.7 mg | 0.8% |
| Vitamin D L | 0.62 µg | 3% |
| Vitamin E L | 0.61 mg | 4% |
| Thiamin (B1) L | 0.15 mg | 12% |
| Riboflavin (B2) L | 0.1 mg | 8% |
| Niacin (B3) L | 0.09 mg | 0.6% |
| Pantothenic acid (B5) L | 0.69 mg | 14% |
| Vitamin B6 L | 0.076 mg | 4% |
| Folate (B9) L | 18.9 µg | 5% |
| Vitamin B12 L | 0.2 µg | 8% |
| Calcium L | 94.6 mg | 7% |
| Iron L | 2.4 mg | 13% |
| Magnesium L | 56.1 mg | 13% |
| Phosphorus L | 187 mg | 15% |
| Potassium L | 321 mg | 7% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.24 mg | 27% |
| Manganese L | 1.2 mg | 50% |
| Selenium L | 9.3 µg | 17% |
| Iodine L | 21.1 µg | 14% |
| Chloride L | 245 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 56%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.6 gbelow the median for sweets and desserts (median 6.8 g)
- Sugars34 gin the lowest quarter of sweets and desserts (median 38 g)
- Fat21 gin the lowest quarter of sweets and desserts (median 23 g)
- Saturated fat12 gin the lowest quarter of sweets and desserts (median 14 g)
- Sodium196 mgbelow the median for sweets and desserts (median 210 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water6.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.8 g |
|---|---|
| Polyunsaturated fat L | 0.83 g |
Sugars and starch (1)
| Starch L | 28.5 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.008 g |
| ALA (omega-3, 18:3 n-3) L | 0.058 g |
| Linoleic acid (omega-6, 18:2) L | 0.73 g |
Carotenoids (1)
| Beta-carotene L | 14.5 µg |
|---|
Other components (2)
| Water L | 6.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour
- Barcode
- 3560070936106
- Quantity
- 150 g
- Label serving
- 25 g
- Category
- Biscuit with a milk chocolate bar covering
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ 46,5%, chocolat au _lait_ 37,2% [sucre, beurre de cacao, pâte de cacao, _lait_ écrémé en poudre, _lactose_, matière grasse _laitière_ anhydre, émulsifiant : lécithines (_soja_), arôme naturel de vanille], sucre, graisse de palme, sirop de glucose, poudres à lever : carbonates de sodium et carbonates d'ammonium, _lactosérum_ en poudre, sel, arômes, acidifiant : acide citrique. Peut contenir des traces d'œufs, de fruits à coque et de graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarGlucose syrupSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galleta con chocolate con leche Alteza | 491 | 5.8 g | 66 g | 22 g |
| Galletas chocolate y leche MERCADONA | 491 | 5.8 g | 66 g | 22 g |
| Galletas con tableta chocolate con leche Eroski | 491 | 5.8 g | 66 g | 22 g |
| Galletas de mantequilla con tableta de chocolate con leche Alimerka | 491 | 5.8 g | 66 g | 22 g |
| Galleta tableta chocolate con leche Eliges | 491 | 5.8 g | 66 g | 22 g |
| Galleta con tableta de chocolate con leche Alipende | 491 | 5.8 g | 66 g | 22 g |
| Petit-Beurre Chocolat au Lait Delhaize | 491 | 6.6 g | 66.2 g | 21.5 g |
| Biscotto con cioccolato al latte Conad | 491 | 6.1 g | 68 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuit tablette?
100 g of Biscuit tablette has 491 kcal. Serving, 25 g (25 g): about 123 kcal.
How much protein is in Biscuit tablette?
Biscuit tablette contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value), or 1.7 g in serving, 25 g (25 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.8 g).
How many carbs are in Biscuit tablette?
Biscuit tablette has 68 g of total carbohydrates per 100 g, including 2.6 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuit tablette?
Biscuit tablette contains 21 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
What vitamins and minerals does Biscuit tablette contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (50% DV), copper (27% DV), selenium (17% DV), phosphorus (15% DV) and iodine (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuit tablette?
100 g contains 196 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560070936106. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.