Biodelizia Albicocche

Packaged product Sweets and Desserts Vis

Biodelizia Albicocche contains 161 kcal per 100 g.

Roughly 98% of its calories come from carbohydrates, with 2% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 221 kcal per 100 g across 1,233 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biodelizia Albicocche by Vis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
161kcal per 100 g
0.6 gprotein
37 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 161 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 4 mg 0.2%
Total carbohydrates L 37 g 13%
Dietary fiber L 0 g 0%
Total sugars L 37 g
Protein L 0.6 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 98%161kcal / 100 g
  • Protein 2%
  • Carbohydrates 98%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.6 gin the top quarter of sweets and desserts (median 0.5 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.1 g)
  • Sugars37 gin the lowest quarter of sweets and desserts (median 50.9 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
  • Protein per 100 kcal0.37 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vis
Barcode
8001395290108
Category
Apricot jams
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Apricot fruit spread Ekoplaza 161 0.9 g 38 g 0.2 g
Mermelada de albaricoque Cal Valls 161 5 g 40 g 0 g
Abricot de France Saveurs & Fruits 161 0.9 g 38 g 0.3 g
Confiture abricot de france Saveurs attitudes 161 0.9 g 38 g 0.3 g
Préparation abricot Favols 161 0.9 g 38 g 0.3 g
Preparation 100% Fruits Abricot Naturgie 161 0.9 g 38 g 0.3 g
Confiture allégée abricot Les Comtes de Provence 161 0.41 g 39.8 g 0.05 g
Apricot Spread Kazidomi 161 0.9 g 38 g 0.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8001395290108. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Biodelizia Albicocche?

100 g of Biodelizia Albicocche has 161 kcal.

How much protein is in Biodelizia Albicocche?

Biodelizia Albicocche contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 0.5 g).

How many carbs are in Biodelizia Albicocche?

Biodelizia Albicocche has 37 g of total carbohydrates per 100 g, including 0 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biodelizia Albicocche?

Biodelizia Albicocche contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Biodelizia Albicocche?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.