How many calories are in Beurre d’Isigny?

100 g of Beurre d’Isigny has 725 kcal. Serving, 10.0 g (10 g): about 73 kcal.

How much protein is in Beurre d’Isigny?

Beurre d’Isigny contains 0.7 g of protein per 100 g (1% of the 50 g Daily Value), or 0.07 g in serving, 10.0 g (10 g). About 0.4% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7.4 g).

How many carbs are in Beurre d’Isigny?

Beurre d’Isigny has 0.5 g of total carbohydrates per 100 g, including 1.3 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beurre d’Isigny?

Beurre d’Isigny contains 80 g of fat per 100 g, of which 58 g is saturated (290% of the Daily Value).

What vitamins and minerals does Beurre d’Isigny contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (38% DV), Vitamin A (22% DV) and Riboflavin (B2) (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beurre d’Isigny?

100 g contains 1,008 mg of sodium, 44% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Beurre d’Isigny

Packaged product Other Foods ICA Selection

Beurre d’Isigny contains 725 kcal per 100 g. A serving, 10.0 g (10 g) provides about 73 kcal.

Roughly 99% of its calories come from fat, with 0.4% from protein and 0.3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 38% of the Daily Value for iodine, 22% of the Daily Value for Vitamin A and 13% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

725kcal per 100 g

0.7 gprotein

0.5 gcarbohydrates

80 gfat

73kcal in serving, 10.0 g (10 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	725 kcal
Total fat L	80 g	103%
Saturated fat L	58 g	290%
Cholesterol L	86.1 mg	29%
Sodium L	1,008 mg	44%
Total carbohydrates L	0.5 g	0.2%
Dietary fiber L	1.3 g	5%
Total sugars L	0.5 g
Added sugars L	0 g	0%
Protein L	0.7 g	1%
Vitamin A L	200 µg	22%
Vitamin C L	0.29 mg	0.3%
Vitamin D L	0.16 µg	0.8%
Vitamin E L	0.49 mg	3%
Thiamin (B1) L	0.027 mg	2%
Riboflavin (B2) L	0.17 mg	13%
Niacin (B3) L	0.14 mg	0.9%
Pantothenic acid (B5) L	0.24 mg	5%
Vitamin B6 L	0.033 mg	2%
Folate (B9) L	21.2 µg	5%
Vitamin B12 L	0.17 µg	7%
Calcium L	78.4 mg	6%
Iron L	0.1 mg	0.6%
Magnesium L	7.8 mg	2%
Phosphorus L	63.1 mg	5%
Potassium L	100 mg	2%
Zinc L	0.26 mg	2%
Copper L	0.011 mg	1%
Manganese L	0.006 mg	0.3%
Selenium L	1.1 µg	2%
Iodine L	56.6 µg	38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.4%
Carbohydrates 0.3%
Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0.7 gin the lowest quarter of other foods (median 7.4 g)
Fiber1.3 gbelow the median for other foods (median 1.8 g)
Sugars0.5 gin the lowest quarter of other foods (median 3.2 g)
Fat80 gin the top quarter of other foods (median 6.6 g)
Saturated fat58 gin the top quarter of other foods (median 2 g)
Sodium1,008 mgin the top quarter of other foods (median 248 mg)
Protein per 100 kcal0.097 gprotein density, useful for comparing foods with different calorie levels
Water64.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.055 g

Carotenoids (1)

Beta-carotene L	74.2 µg

Other components (2)

Water L	64.6 g
Alcohol L	0 g

Product details

Brand: ICA Selection
Barcode: 7318690109204
Label serving: 10.0 g
Category: Other Foods

Ingredients

Grädde, salt från Guerande 2%, mjölksyrakultur

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7318690109204. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.