Belgian Chocolate

Packaged product Sweets and Desserts Wonderfit

Belgian Chocolate contains 174 kcal per 100 g. A serving, 80 g (80 g) provides about 139 kcal.

Roughly 58% of its calories come from fat, with 25% from carbohydrates and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Belgian Chocolate by Wonderfit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
174kcal per 100 g
7.6 gprotein
11.1 gcarbohydrates
11.3 gfat
139kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 174 kcal
Total fat L 11.3 g 14%
Saturated fat L 9.6 g 48%
Trans fat L 0 g
Cholesterol L 6.6 mg 2%
Sodium L 6.7 mg 0.3%
Total carbohydrates L 11.1 g 4%
Dietary fiber L 1.6 g 6%
Total sugars L 5.8 g
Protein L 7.6 g 15%
Calcium L 30.4 mg2%
Potassium L 103 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 25%Fat: 58%174kcal / 100 g
  • Protein 17%
  • Carbohydrates 25%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium2%Potassium2%

Nutritional insights

  • Protein7.6 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber1.6 gbelow the median for sweets and desserts (median 2 g)
  • Sugars5.8 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat11.3 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat9.6 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium6.7 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wonderfit
Barcode
6224003145078
Label serving
80 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 6224003145078. License: ODbL 1.0 (Open Food Facts). Source record dated August 4, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Belgian Chocolate?

100 g of Belgian Chocolate has 174 kcal. Serving, 80 g (80 g): about 139 kcal.

How much protein is in Belgian Chocolate?

Belgian Chocolate contains 7.6 g of protein per 100 g (15% of the 50 g Daily Value), or 6.1 g in serving, 80 g (80 g). About 17% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Belgian Chocolate?

Belgian Chocolate has 11.1 g of total carbohydrates per 100 g, including 1.6 g of fiber and 5.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Belgian Chocolate?

Belgian Chocolate contains 11.3 g of fat per 100 g, of which 9.6 g is saturated (48% of the Daily Value).

How much sodium is in Belgian Chocolate?

100 g contains 6.7 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.