Beef Jerky Original

Packaged product Meat Viking Bites

Beef Jerky Original contains 273 kcal per 100 g. A serving, 50 g (50 g) provides about 137 kcal.

Roughly 63% of its calories come from protein, with 23% from carbohydrates and 14% from fat (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

273kcal per 100 g
41.6 gprotein
15.4 gcarbohydrates
4.1 gfat
137kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 273 kcal
Total fat L 4.1 g 5%
Saturated fat L 1.7 g 9%
Sodium L 3.7 mg 0.2%
Total carbohydrates L 15.4 g 6%
Dietary fiber L 4.2 g 15%
Total sugars L 11.7 g
Protein L 41.6 g 83%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 63%Carbohydrates: 23%Fat: 14%273kcal / 100 g
  • Protein 63%
  • Carbohydrates 23%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein41.6 gin the top quarter of meat (median 17.1 g)
  • Fiber4.2 gin the top quarter of meat (median 0.2 g)
  • Sugars11.7 gin the top quarter of meat (median 1 g)
  • Fat4.1 gbelow the median for meat (median 8.8 g)
  • Saturated fat1.7 gbelow the median for meat (median 3.2 g)
  • Sodium3.7 mgin the lowest quarter of meat (median 423 mg)
  • Protein per 100 kcal15.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Viking Bites
Barcode
4751041690885
Label serving
50 g
Category
Meat

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Traditional Beef Biltong Mr Filberts 273 60 g 2.7 g 2.3 g
Vegan Hot Italian Sausage Nutcase 273 7.3 g 30.9 g 12.7 g
Seasoned Sliced Beef Brisket Aldi’s 273 17.6 g 2.7 g 21.2 g
Beef jerky Jack link’s 273 40 g 21 g 3.2 g
Pork Sausages Sikorski Tailgate Sausage 273 19.5 g 2.6 g 19.5 g
Beef & Pork Mince Ashfields 273 18.2 g 0.1 g 22.1 g
Organic Super Greens Mixed Berry Flavor Nutricost 273 27.3 g 54.5 g 0 g
Mild Italian Sausage HEB 273 15 g 1.8 g 22.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4751041690885. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beef Jerky Original?

100 g of Beef Jerky Original has 273 kcal. Serving, 50 g (50 g): about 137 kcal.

Is Beef Jerky Original high in protein?

Beef Jerky Original contains 41.6 g of protein per 100 g (83% of the 50 g Daily Value), or 20.8 g in serving, 50 g (50 g). About 63% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.1 g).

How many carbs are in Beef Jerky Original?

Beef Jerky Original has 15.4 g of total carbohydrates per 100 g, including 4.2 g of fiber and 11.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beef Jerky Original?

Beef Jerky Original contains 4.1 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

How much sodium is in Beef Jerky Original?

100 g contains 3.7 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.