Beef Jerkey

Packaged product Meat

Beef Jerkey contains 161 kcal per 100 g.

Roughly 72% of its calories come from protein, with 19% from fat and 8% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Beef Jerkey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
161kcal per 100 g
30.4 gprotein
3.6 gcarbohydrates
3.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 161 kcal
Total fat L 3.6 g 5%
Saturated fat L 0.89 g 4%
Trans fat L 0 g
Cholesterol L 45 mg 15%
Sodium L 857 mg 37%
Total carbohydrates L 3.6 g 1%
Dietary fiber L 1.8 g 6%
Total sugars L 1.8 g
Added sugars L 1.8 g 4%
Protein L 30.4 g 61%
Calcium L 7 mg0.5%
Iron L 1.8 mg10%
Potassium L 457 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 72%Carbohydrates: 8%Fat: 19%161kcal / 100 g
  • Protein 72%
  • Carbohydrates 8%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Potassium10%Calcium0.5%

Nutritional insights

  • Protein30.4 gin the top quarter of meat (median 17.6 g)
  • Fiber1.8 gin the top quarter of meat (median 0 g)
  • Sugars1.8 gabove the median for meat (median 1 g)
  • Fat3.6 gin the lowest quarter of meat (median 8.6 g)
  • Saturated fat0.89 gin the lowest quarter of meat (median 3.1 g)
  • Sodium857 mgin the top quarter of meat (median 380 mg)
  • Protein per 100 kcal18.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 335 kcal161 kcal
Protein 60 g30.4 g
Carbohydrates 5.3 g3.6 g
Fat 7.1 g3.6 g
Fiber 3.5 g1.8 g
Sugars 3.5 g1.8 g
Sodium 1,693 mg857 mg

Product details

Barcode
0838154003055
Quantity
2.0 oz
Category
Meat

Ingredients

Beef Soy sauce (Water, salt, hydrolyzed soy protein, corn syrup, Carmel color, potassium sorbet Liquid smoke Water Honey Spices Flavorings Contains soy

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Lean Ground Beef 92% Greenwise 161 20.5 g 0 g 8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Jerkey?

100 g of Beef Jerkey has 161 kcal.

Is Beef Jerkey high in protein?

Beef Jerkey contains 30.4 g of protein per 100 g (61% of the 50 g Daily Value). About 72% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.6 g).

How many carbs are in Beef Jerkey?

Beef Jerkey has 3.6 g of total carbohydrates per 100 g, including 1.8 g of fiber and 1.8 g of sugars.

How much fat is in Beef Jerkey?

Beef Jerkey contains 3.6 g of fat per 100 g, of which 0.89 g is saturated (4% of the Daily Value).

How much sodium is in Beef Jerkey?

100 g contains 857 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 9, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2154568. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0838154003055. License: ODbL 1.0 (Open Food Facts). Source record dated December 9, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.