Beans

Packaged product Beans and Legumes Fini

Beans contains 352 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 171 kcal per 100 g across 18,681 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beans by Fini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
352kcal per 100 g
0 gprotein
88 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 352 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 40 mg 2%
Total carbohydrates L 88 g 32%
Dietary fiber L 0 g 0%
Total sugars L 69 g
Added sugars L 54.5 g 109%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%352kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of beans and legumes (median 6.8 g)
  • Fiber0 gin the lowest quarter of beans and legumes (median 3.8 g)
  • Sugars69 gin the top quarter of beans and legumes (median 2.6 g)
  • Fat0 gin the lowest quarter of beans and legumes (median 2.7 g)
  • Saturated fat0 gin the lowest quarter of beans and legumes (median 0.5 g)
  • Sodium40 mgbelow the median for beans and legumes (median 199 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fini
Barcode
8410525122323
Category
Beans and Legumes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, syrup, water, acidity regulators, e330, 270, an acidity regulator: e325, stabilizer: gommearabique, aromas, agents, 901, e903, colours: see manufactured in a company which also uses derivatives (e) caramelos de ingredientes: jarabe de glucosa, almidôn, agua, maltodextrina, 825, estabilizante?, gomaarabiga, aromas, agentes de recubrimiento: e901, e903, también derivados colouring' ver sello, in$redlents: sugar, glucose syrup, starch, water, maltodextrin, acids: e33?

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Zest Delites Fruit Leather (Peach) Zest Delights 352 0.8 g 88 g 0 g
Spaghetinnes d'épeautre Moulin des moines 352 12 g 70 g 1.8 g
Zombie fleshy peach leather Zombie 352 0.8 g 88 g 0 g
Lentilles caviar Le Bio De Manon 352 25.8 g 52.7 g 1 g
Haribo Peache Haribo 352 3.9 g 83 g 0.5 g
Chickpea Flour Ralah 352 22 g 55 g 5 g
Bunte Hülsen Früchte Dennree 352 23 g 55 g 1.4 g
Lev'épeautre Priméal 352 16.8 g 55.4 g 3.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8410525122323. License: ODbL 1.0 (Open Food Facts). Source record dated March 16, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Beans?

100 g of Beans has 352 kcal.

How much protein is in Beans?

Beans contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 6.8 g).

How many carbs are in Beans?

Beans has 88 g of total carbohydrates per 100 g, including 0 g of fiber and 69 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beans?

Beans contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Beans?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.