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Bbq Sauce

Packaged product Soups and Sauces Restaurant Item

Bbq Sauce contains 194 kcal per 100 g. A serving, 2 tbsp, 36 g (36 g) provides about 70 kcal.

Roughly 81% of its calories come from carbohydrates, with 13% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Bbq Sauce by Restaurant Item, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
194kcal per 100 g
2.8 gprotein
38.9 gcarbohydrates
2.8 gfat
70kcal in serving, 2 tbsp, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 194 kcal
Total fat L 2.8 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,060 mg 46%
Total carbohydrates L 38.9 g 14%
Dietary fiber L 0 g 0%
Total sugars L 36.1 g
Added sugars L 36.1 g 72%
Protein L 2.8 g 6%
Vitamin D L 0 µg0%
Niacin (B3) L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 81%Fat: 13%194kcal / 100 g
  • Protein 6%
  • Carbohydrates 81%
  • Fat 13%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0%Niacin (B3)0%Calcium0%Iron0%Potassium0%Iodine0%

Nutritional insights

  • Protein2.8 gabove the median for soups and sauces (median 2.2 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars36.1 gin the top quarter of soups and sauces (median 3.8 g)
  • Fat2.8 gbelow the median for soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium1,060 mgin the top quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 194 kcal194 kcal
Protein 2.8 g2.8 g
Carbohydrates 38.9 g38.9 g
Fat 2.8 g2.8 g
Fiber 0 g0 g
Sugars 36.1 g36.1 g
Sodium 1,056 mg1,060 mg

Product details

Brand
Restaurant Item
Barcode
0041500779874
Quantity
35 g
Label serving
2 Tbsp (36 g)
Category
Soups and Sauces
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

DISTILLED VINEGAR, SUGAR WATER #1 GRADE MUSTARD SEED, SALT AGED CAYENNE RED PEPPERS, TOMATO PASTE APPLE CIDER VINEGAR, WHEAT SOY BEANS HIGH FRUCTOSE CORN SYRUP NATURAL SMOKE HICHORY FLAVOR, TURMERIC, CORN SYRUP SODIUM BENZOATE (AS A PRESERVATIVE), PAPRIKA OLEORESIN PAPRIKA (COLOR) SPICES, MOLASSES, GARLIC POWDER NATURAL FLAVORS, ONION POWDER AND CARAMEL COLOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSugarOnion

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Tres Chiles Pica Dulce Latino BBQ Sauce Rufus Teague 194 2.8 g 47.2 g 0 g
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Honey Habanero BBQ Sauce Finch + Fennel 194 0 g 44.4 g 0 g
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Philly Cheesesteak Dip Publix 194 12.9 g 6.5 g 12.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2601408. License: CC0 1.0 (U.S. public domain). Source record dated June 20, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041500779874. License: ODbL 1.0 (Open Food Facts). Source record dated February 4, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bbq Sauce?

100 g of Bbq Sauce has 194 kcal. Serving, 2 tbsp, 36 g (36 g): about 70 kcal.

How much protein is in Bbq Sauce?

Bbq Sauce contains 2.8 g of protein per 100 g (6% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 36 g (36 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Bbq Sauce?

Bbq Sauce has 38.9 g of total carbohydrates per 100 g, including 0 g of fiber and 36.1 g of sugars.

How much fat is in Bbq Sauce?

Bbq Sauce contains 2.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Bbq Sauce?

100 g contains 1,060 mg of sodium, 46% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 4, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.