Baumstamm
Packaged product Sweets and Desserts Douceur
Baumstamm contains 530 kcal per 100 g.
Roughly 52% of its calories come from fat, with 43% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (554 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 530 kcal | |
| Total fat L | 30.3 g | 39% |
| Saturated fat L | 12.1 g | 61% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 56.2 g | 20% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 52.9 g | |
| Added sugars L | 45.8 g | 92% |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 43%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.4 gabove the median for sweets and desserts (median 6.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.6 g)
- Sugars52.9 gabove the median for sweets and desserts (median 50 g)
- Fat30.3 gin the lowest quarter of sweets and desserts (median 35 g)
- Saturated fat12.1 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium44 mgin the lowest quarter of sweets and desserts (median 84 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Douceur
- Barcode
- 28290995
- Quantity
- 100g
- Category
- Filled milk chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, geröstete Haselnüsse 14 %, Kakaobutter, Mandeln 7,4%, Kakaomasse, Magermilchpulver, Butterreinfett, Süßmolkenpulver, Feuchthaltemittel (Sorbitsirup), Emulgator (Lecithine (Soja)). Kann Spuren von anderen Schalenfrüchten, Erdnüssen und Gluten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHazelnutCocoa butterAlmond
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cioccolato al latte con ripieno al latte e biscotti al cacao MD | 530 | 5.9 g | 56 g | 31 g |
| Schogetten originals: Praliné Noisettes Ludwig Schokolade GmbH & Co. KG | 530 | 7.4 g | 56 g | 30 g |
| My lacta oreo Oreo | 530 | 8.5 g | 56.5 g | 29 g |
| Crunchy Praliné Côte d'Or | 530 | 6.8 g | 59 g | 28.5 g |
| Double lait praliné Côte d'Or | 530 | 6.3 g | 58 g | 29 g |
| Lait Praliné Double Lait Côte d'Or | 530 | 6.3 g | 58 g | 29 g |
| Choco-Biscuit Milka | 531 | 6 g | 61 g | 29 g |
| Tablete Choc Recheado Caramelo Pd 96g Pingo Doce | 531 | 4.1 g | 56.2 g | 31.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baumstamm?
100 g of Baumstamm has 530 kcal.
How much protein is in Baumstamm?
Baumstamm contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.2 g).
How many carbs are in Baumstamm?
Baumstamm has 56.2 g of total carbohydrates per 100 g, including 0 g of fiber and 52.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baumstamm?
Baumstamm contains 30.3 g of fat per 100 g, of which 12.1 g is saturated (61% of the Daily Value).
How much sodium is in Baumstamm?
100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 28290995. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.