Bauerntopf mit Kartoffeln

Packaged product Other Foods Maggi

Bauerntopf mit Kartoffeln contains 177 kcal per 100 g.

Roughly 48% of its calories come from carbohydrates, with 40% from fat and 11% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bauerntopf mit Kartoffeln by Maggi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
177kcal per 100 g
4.7 gprotein
19.8 gcarbohydrates
7.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 177 kcal
Total fat L 7.4 g 9%
Saturated fat L 0.8 g 4%
Sodium L 2,240 mg 97%
Total carbohydrates L 19.8 g 7%
Dietary fiber not reported
Total sugars L 10.7 g
Protein L 4.7 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 48%Fat: 40%177kcal / 100 g
  • Protein 11%
  • Carbohydrates 48%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.7 gbelow the median for other foods (median 7.4 g)
  • Sugars10.7 gabove the median for other foods (median 3.2 g)
  • Fat7.4 gabove the median for other foods (median 6.6 g)
  • Saturated fat0.8 gbelow the median for other foods (median 2 g)
  • Sodium2,240 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maggi
Barcode
42394693
Category
Other Foods

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sünnipäeva Salat Hiiumaa Köök + Pagar 177 3.1 g 10.2 g 13.9 g
Whey protien Moprotien 177 34 g 3.1 g 2.7 g
sea bass Waitrose 177 18.1 g 2.7 g 10.1 g
Queso fresco de cabra Froiz 177 10 g 2.7 g 14 g
Calamar romana Escal 177 7.6 g 18 g 7.6 g
Cabillaud sauvage surgelé Findus 177 14 g 15 g 6.5 g
Taboulé poulet rôti Bonduelle 177 6.5 g 18 g 8 g
Gratin de saumon frais L’atelier de chez nous 177 11 g 1.6 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 42394693. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Bauerntopf mit Kartoffeln?

100 g of Bauerntopf mit Kartoffeln has 177 kcal.

How much protein is in Bauerntopf mit Kartoffeln?

Bauerntopf mit Kartoffeln contains 4.7 g of protein per 100 g (9% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Bauerntopf mit Kartoffeln?

Bauerntopf mit Kartoffeln has 19.8 g of total carbohydrates per 100 g, including 10.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bauerntopf mit Kartoffeln?

Bauerntopf mit Kartoffeln contains 7.4 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

How much sodium is in Bauerntopf mit Kartoffeln?

100 g contains 2,240 mg of sodium, 97% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.