Barrita chocolate con leche

Packaged product Sweets and Desserts Carrefour

Barrita chocolate con leche contains 560 kcal per 100 g.

Roughly 56% of its calories come from fat, with 39% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 31% of the Daily Value for Riboflavin (B2), 27% of the Daily Value for Vitamin B12 and 18% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Barrita chocolate con leche by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
560kcal per 100 g
6 gprotein
55 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 560 kcal
Total fat L 35 g 45%
Saturated fat L 22 g 110%
Cholesterol L 16.3 mg 5%
Sodium L 80 mg 3%
Total carbohydrates L 55 g 20%
Dietary fiber L 0.5 g 2%
Total sugars L 54 g
Added sugars L 50 g 100%
Protein L 6 g 12%
Vitamin A L 97.5 µg11%
Vitamin C L 1 mg1%
Vitamin D L 0.089 µg0.4%
Vitamin E L 0.52 mg3%
Thiamin (B1) L 0.049 mg4%
Riboflavin (B2) L 0.4 mg31%
Niacin (B3) L 0.19 mg1%
Pantothenic acid (B5) L 0.71 mg14%
Vitamin B6 L 0.074 mg4%
Folate (B9) L 16 µg4%
Vitamin B12 L 0.65 µg27%
Calcium L 239 mg18%
Iron L 0.12 mg0.7%
Magnesium L 23.2 mg6%
Phosphorus L 192 mg15%
Potassium L 314 mg7%
Zinc L 0.86 mg8%
Copper L 0.017 mg2%
Manganese L 0.014 mg0.6%
Selenium L 4.7 µg9%
Iodine L 18 µg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 39%Fat: 56%560kcal / 100 g
  • Protein 4%
  • Carbohydrates 39%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)31%Vitamin B1227%Calcium18%Phosphorus15%Pantothenic acid (B5)14%Iodine12%Vitamin A11%Selenium9%Zinc8%Potassium7%

Nutritional insights

  • Protein6 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber0.5 gbelow the median for sweets and desserts (median 2 g)
  • Sugars54 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat35 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat22 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium80 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
  • Water1.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L9.3 µg
Other components (2)
Water L1.2 g
Alcohol L0 g

Product details

Brand
Carrefour
Barcode
8431876165104
Quantity
5 x 30 g
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Azúcar, leche en polvo (23%), manteca de cacao, pasta de cacao, mantequilla, emulgente (lecitina de soja) y aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterButter

Similar products

FoodCaloriesProteinCarbsFat
Turrón a la piedra Pablo Garrigòs Ibáñez 560 16 g 45.3 g 34.7 g
Delicious Dark Chocolate Egg Skelligs 560 7 g 51.6 g 37.3 g
White chocolate hazelnut protein spread Bulk 560 22 g 30 g 43 g
Milk Chocolate Speculoos Thins Coles Finest 560 4.4 g 58.3 g 34.4 g
Dark Chocolate Marzipan Niederegger 560 12 g 48 g 32 g
Hazelnut Filled Puff Pastry Rolls Aldi Priano 560 8 g 56 g 32 g
Ginger 70% dark chocolate Hotel Chocolat 560 7.4 g 31.6 g 42 g
Salted Super Dark Chocolate Raaka 560 12 g 32 g 44 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8431876165104. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Barrita chocolate con leche?

100 g of Barrita chocolate con leche has 560 kcal.

How much protein is in Barrita chocolate con leche?

Barrita chocolate con leche contains 6 g of protein per 100 g (12% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Barrita chocolate con leche?

Barrita chocolate con leche has 55 g of total carbohydrates per 100 g, including 0.5 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barrita chocolate con leche?

Barrita chocolate con leche contains 35 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

What vitamins and minerals does Barrita chocolate con leche contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (31% DV), Vitamin B12 (27% DV), calcium (18% DV), phosphorus (15% DV) and Pantothenic acid (B5) (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Barrita chocolate con leche?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.