Barra Proteína Chocolate Y Coco

Packaged product Sweets and Desserts Perform

Barra Proteína Chocolate Y Coco contains 367 kcal per 100 g. A serving, 60 g (60 g) provides about 220 kcal.

Roughly 37% of its calories come from protein, with 34% from fat and 30% from carbohydrates (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Barra Proteína Chocolate Y Coco by Perform, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
367kcal per 100 g
36.7 gprotein
30 gcarbohydrates
15 gfat
220kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 15 g 19%
Saturated fat L 8.3 g 42%
Trans fat L 0 g
Cholesterol L 10 mg 3%
Sodium L 73.3 mg 3%
Total carbohydrates L 30 g 11%
Dietary fiber L 8.3 g 30%
Total sugars L 5 g
Protein L 36.7 g 73%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37%Carbohydrates: 30%Fat: 34%367kcal / 100 g
  • Protein 37%
  • Carbohydrates 30%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein36.7 gin the top quarter of sweets and desserts (median 5.9 g)
  • Fiber8.3 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars5 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat15 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat8.3 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium73.3 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Perform
Barcode
7443036110009
Label serving
60 g
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Vermont Pure Organic Maple Syrup Georgia Mountain Maples 367 0 g 90 g 0 g
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Whole Wheat Pastry Organic Flour Bob's Red Mill 367 13.3 g 73.3 g 1.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7443036110009. License: ODbL 1.0 (Open Food Facts). Source record dated December 13, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Barra Proteína Chocolate Y Coco?

100 g of Barra Proteína Chocolate Y Coco has 367 kcal. Serving, 60 g (60 g): about 220 kcal.

Is Barra Proteína Chocolate Y Coco high in protein?

Barra Proteína Chocolate Y Coco contains 36.7 g of protein per 100 g (73% of the 50 g Daily Value), or 22 g in serving, 60 g (60 g). About 37% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Barra Proteína Chocolate Y Coco?

Barra Proteína Chocolate Y Coco has 30 g of total carbohydrates per 100 g, including 8.3 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Barra Proteína Chocolate Y Coco?

Barra Proteína Chocolate Y Coco contains 15 g of fat per 100 g, of which 8.3 g is saturated (42% of the Daily Value).

How much sodium is in Barra Proteína Chocolate Y Coco?

100 g contains 73.3 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 13, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.