Balsamico Dressing
Packaged product Fats and Oils BioBio
Balsamico Dressing contains 73 kcal per 100 g.
Roughly 62% of its calories come from carbohydrates, with 38% from fat and 0.6% from protein (estimated with general energy factors).
That is less energy than the typical item in fats and oils on FoodFactly, where the median is 300 kcal per 100 g across 1,320 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 73 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 0.2 g | 1% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 11.1 g | 4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 10.9 g | |
| Added sugars L | 10 g | 20% |
| Protein L | 0.1 g | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.6%
- Carbohydrates 62%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.1 gbelow the median for fats and oils (median 0.7 g)
- Sugars10.9 gin the top quarter of fats and oils (median 5.3 g)
- Fat3 gin the lowest quarter of fats and oils (median 26.7 g)
- Saturated fat0.2 gin the lowest quarter of fats and oils (median 3.3 g)
- Sodium680 mgbelow the median for fats and oils (median 700 mg)
- Protein per 100 kcal0.14 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- BioBio
- Barcode
- 42450894
- Quantity
- 200 ml
- Category
- Salad dressings
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, 18% Balsamicoessig (Weinessig, Traubenmostkonzentrat, Traubenmost), Zucker, 3% Rapsöl, Speisesalz, Branntweinessig, Traubensaftkonzentrat Verdickungsmittel: Xanthan, Natriumalginat; Dextrose, Gewürze, Basilikum. Das Produkt kann Spuren von Soja, Milch, Sellerie, Hühnereiern und Senf enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarRapeseed (canola) oilSaltVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honig Soja Dressing Develey | 74 | 2.3 g | 12.1 g | 1.4 g |
| Suomalainen salaatti Hetki | 75 | 0.86 g | 5.2 g | 5.2 g |
| Honey and mustard dressing Morrisons | 70 | 1.2 g | 11 g | 1.9 g |
| Ranch Dressing western family | 70 | 0.2 g | 1 g | 7 g |
| Huile et vinaigre Kraft | 70 | 0 g | 1 g | 8 g |
| French salad dressing Woolworths | 69 | 1 g | 16.7 g | 1 g |
| French Dressing Asda | 69 | 1.1 g | 13 g | 1.3 g |
| Asda calorie counted French dressing Asda | 69 | 1.1 g | 13 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Balsamico Dressing?
100 g of Balsamico Dressing has 73 kcal.
How much protein is in Balsamico Dressing?
Balsamico Dressing contains 0.1 g of protein per 100 g (0.2% of the 50 g Daily Value). About 0.6% of its calories come from protein. Compared with other fats and oils, that is below the median (median 0.7 g).
How many carbs are in Balsamico Dressing?
Balsamico Dressing has 11.1 g of total carbohydrates per 100 g, including 0 g of fiber and 10.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Balsamico Dressing?
Balsamico Dressing contains 3 g of fat per 100 g, of which 0.2 g is saturated (1% of the Daily Value).
How much sodium is in Balsamico Dressing?
100 g contains 680 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 42450894. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.