Balsamic Vinegar 500ML
Packaged product Beverages Gourmet Kitchen
Balsamic Vinegar 500ML contains 84 kcal per 100 ml.
Roughly 99% of its calories come from carbohydrates, with 0.6% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 58 kcal per 100 g across 60,200 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 84 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 780 mg | 34% |
| Total carbohydrates L | 16.5 g | 6% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 13.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.1 g | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.6%
- Carbohydrates 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.1 gbelow the median for beverages (median 0.7 g)
- Fiber0 gin the lowest quarter of beverages (median 0.05 g)
- Sugars13.1 gin the top quarter of beverages (median 4.9 g)
- Fat0 gin the lowest quarter of beverages (median 0.2 g)
- Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
- Sodium780 mgin the top quarter of beverages (median 33.8 mg)
- Protein per 100 kcal0.12 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gourmet Kitchen
- Barcode
- 5055257866669
- Quantity
- 500 mL
- Category
- Beverages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rice Vinegar, Sugarz Corn Svrup, Acidity Regulator: Citric ACId; Salt Grape Extract, Colour: Caramel; #lavouring,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jus De Raisin Yarden | 84 | 0.2 g | 20 g | 0 g |
| Vienna Ice Coffee Maresi | 84 | 2.3 g | 9.7 g | 3.9 g |
| Alcoholic beverage, wine, table, white, Chardonnay | 84 | 0.07 g | 2.2 g | 0 g |
| Cream bell java coffee Milk shake Cream bell | 84 | 3.4 g | 14 g | 1.6 g |
| Schokoerdbeeren WV Rewe | 84 | 1.4 g | 10 g | 3.9 g |
| Sicilian Lemon Steamed Greens Dunnes Stores Simply Better | 84 | 3.6 g | 10.4 g | 4 g |
| Thunfisch-Steak Gewürzt Deutschesee | 84 | 20 g | 0 g | 0.4 g |
| Java Coffee Creambell | 84 | 3.4 g | 14 g | 1.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5055257866669. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.