Baked Salt & Vinegar Potato Chips
Baked Salt & Vinegar Potato Chips contains 429 kcal per 100 g. A serving, 28 g (28 g) provides about 120 kcal.
Roughly 68% of its calories come from carbohydrates, with 26% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (464 kcal per 100 g).
100 g provides 21% of the Daily Value for potassium and 21% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 482 mg | 21% |
| Total carbohydrates L | 75 g | 27% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 7.1 g | |
| Added sugars L | 25.5 g | 51% |
| Protein L | 7.1 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 3.8 mg | 21% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 1,000 mg | 21% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 68%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gin the top quarter of snacks (median 6.2 g)
- Fiber3.6 gbelow the median for snacks (median 4.1 g)
- Sugars7.1 gin the top quarter of snacks (median 3.6 g)
- Fat12.5 gin the lowest quarter of snacks (median 18.2 g)
- Saturated fat1.8 gbelow the median for snacks (median 2 g)
- Sodium482 mgbelow the median for snacks (median 482 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.6 g |
|---|---|
| Polyunsaturated fat L | 5.4 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Lay's
- Barcode
- 0028400743884
- Label serving
- 28 g
- Category
- Crisps made from reconstituted potato
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dried Potatoes, Corn Starch, Corn Oil, Sugar, Maltodextrin (Made from Corn), and less than 2% of Salt, Soy Lecithin, Dextrose, Malic Acid, Distilled Vinegar, Yeast Extract, Potassium Salt, Citric Acid, Natural Flavors, and Annatto Extracts
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sea salt popchips | 428 | 6 g | 69 g | 13 g |
| Baked prawn cocktail flavour Walkers | 427 | 5 g | 68.2 g | 12.7 g |
| sour cream & onion flavour popped potato snacks popchips | 426 | 6.2 g | 68 g | 13 g |
| Oven baked salt and vinegar flavour Walkers | 432 | 6.4 g | 68 g | 13.4 g |
| Oven baked crisps Walkers | 432 | 6.4 g | 68 g | 13.4 g |
| sour cream & onion flavour potato snacks popchips | 424 | 6.7 g | 69 g | 13 g |
| French Fries Walkers | 434 | 5 g | 65 g | 16 g |
| Baked Cheese & Onion Snacks Walkers | 436 | 6.7 g | 68.6 g | 13.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baked Salt & Vinegar Potato Chips?
100 g of Baked Salt & Vinegar Potato Chips has 429 kcal. Serving, 28 g (28 g): about 120 kcal.
How much protein is in Baked Salt & Vinegar Potato Chips?
Baked Salt & Vinegar Potato Chips contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 28 g (28 g). About 6% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6.2 g).
How many carbs are in Baked Salt & Vinegar Potato Chips?
Baked Salt & Vinegar Potato Chips has 75 g of total carbohydrates per 100 g, including 3.6 g of fiber and 7.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baked Salt & Vinegar Potato Chips?
Baked Salt & Vinegar Potato Chips contains 12.5 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).
What vitamins and minerals does Baked Salt & Vinegar Potato Chips contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (21% DV) and iron (21% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Baked Salt & Vinegar Potato Chips?
100 g contains 482 mg of sodium, 21% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0028400743884. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.