Baked beans tomate sauce
Packaged product Soups and Sauces Brooks Beans
Baked beans tomate sauce contains 70 kcal per 100 g. A serving, 415 g (415 g) provides about 290 kcal.
Roughly 77% of its calories come from carbohydrates, with 15% from protein and 8% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 85 kcal per 100 g across 284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 69.8 kcal | |
| Total fat L | 0.6 g | 0.8% |
| Saturated fat L | 0.12 g | 0.6% |
| Sodium L | 244 mg | 11% |
| Total carbohydrates L | 13.5 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 2.6 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 77%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.6 gin the lowest quarter of soups and sauces (median 4.7 g)
- Sugars5 gin the top quarter of soups and sauces (median 4.4 g)
- Fat0.6 gabove the median for soups and sauces (median 0.5 g)
- Saturated fat0.12 gabove the median for soups and sauces (median 0.1 g)
- Sodium244 mgbelow the median for soups and sauces (median 256 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Brooks Beans
- Barcode
- 8437014771046
- Quantity
- 415 g
- Label serving
- 415 g
- Category
- Baked beans in tomato sauce
- Packaging
- Can,canned
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Alubia blanca (50%), agua, tomate concentrado (4%), azúcar, almidón de maíz, vinagre de alcohol, sal, cebolla en polvo, proteína hidrolizada de _soja_, aromas y especias.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Alubias cocidas en salsa de tomate Uptown | 70 | 2.6 g | 13.5 g | 0.6 g |
| Baked Beans Real Quality | 70 | 4.3 g | 10 g | 0.5 g |
| Baked Beans Aro | 70 | 4.3 g | 10 g | 0.5 g |
| Alubias en salsa de tomate Uptown | 70 | 2.6 g | 13.5 g | 0.6 g |
| Beans, no added sugar Batchelors | 70 | 4.5 g | 10 g | 0.4 g |
| Reduced Sugar and Salt Baked Beans Sainsbury's | 70 | 3.9 g | 10.5 g | 0.5 g |
| DRIED MIXED HERBS Ingredients: Oregano, Thyme, Ros Batchelor's | 70 | 4.5 g | 10 g | 0.4 g |
| Baked beans in tomato sauce Extra line | 70 | 4.3 g | 10 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8437014771046. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.