Baked Beans, Original
Packaged product Beans and Legumes AHOLD
Baked Beans, Original contains 115 kcal per 100 g. A typical serving of 1/2 cup (130 g) provides about 150 kcal.
Roughly 78% of its calories come from carbohydrates, with 16% from protein and 6% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 92 kcal per 100 g across 358 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 115 kcal | |
| Total fat L | 0.77 g | 1% |
| Saturated fat L | 0.38 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 415 mg | 18% |
| Total carbohydrates L | 23.1 g | 8% |
| Dietary fiber L | 5.4 g | 19% |
| Total sugars L | 8.5 g | |
| Added sugars L | 8.5 g | 17% |
| Protein L | 4.6 g | 9% |
| Calcium L | 46 mg | 4% |
| Iron L | 1.5 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 78%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.6 gin the lowest quarter of beans and legumes (median 5.4 g)
- Fiber5.4 gin the top quarter of beans and legumes (median 4.2 g)
- Sugars8.5 gin the top quarter of beans and legumes (median 0.77 g)
- Fat0.77 gin the top quarter of beans and legumes (median 0.38 g)
- Saturated fat0.38 gin the top quarter of beans and legumes (median 0 g)
- Sodium415 mgin the top quarter of beans and legumes (median 269 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- AHOLD
- Barcode
- 0688267005909
- Label serving
- 1/2 cup
- Category
- Canned & Bottled Beans
Ingredients
PREPARED BEANS, WATER, BROWN SUGAR, SUGAR, BACON, SALT, MODIFIED CORNSTARCH, VINEGAR, ONION POWDER, CARAMEL COLOR, SPICE, NATURAL FLAVORINGS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baked Beans, Maple Bacon SOUTHERN HOME | 115 | 4.6 g | 22.3 g | 1.2 g |
| Baked Beans, Original Brown Sugar & Bacon SOUTHERN HOME | 115 | 4.6 g | 23.1 g | 0.77 g |
| Maple Bacon Baked Beans, Maple Bacon HARRIS TEETER | 115 | 4.6 g | 22.3 g | 1.2 g |
| Baked Beans, Original Brown Sugar & Bacon SOUTHERN HOME | 115 | 4.6 g | 23.1 g | 0.77 g |
| Baked Beans, Original Brown Sugar & Bacon SOUTHERN HOME | 115 | 4.6 g | 23.1 g | 0.77 g |
| Original Baked Beans, Brown Sugar & Bacon TOPS | 115 | 4.6 g | 23.1 g | 0.77 g |
| Baked Beans, Maple TOPS | 115 | 4.6 g | 22.3 g | 1.2 g |
| Original Baked Beans, Brown Sugar & Bacon TOPS | 115 | 4.6 g | 23.1 g | 0.77 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1945210. License: CC0 1.0 (U.S. public domain). Source record dated April 5, 2018. Imported November 6, 2026.
Last updated: . Source description: "BAKED BEANS, ORIGINAL". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.