Baked Beans
Packaged product Soups and Sauces Edeka
Baked Beans contains 90 kcal per 100 g.
Roughly 72% of its calories come from carbohydrates, with 24% from protein and 4% from fat (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (85 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 0.3 g | 0.4% |
| Saturated fat L | 0.06 g | 0.3% |
| Sodium L | 348 mg | 15% |
| Total carbohydrates L | 12.8 g | 5% |
| Dietary fiber L | 5.8 g | 21% |
| Total sugars L | 3.1 g | |
| Added sugars L | 5.1 g | 10% |
| Protein L | 4.2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 72%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.2 gin the lowest quarter of soups and sauces (median 4.7 g)
- Fiber5.8 gin the top quarter of soups and sauces (median 4.2 g)
- Sugars3.1 gbelow the median for soups and sauces (median 4.4 g)
- Fat0.3 gin the lowest quarter of soups and sauces (median 0.5 g)
- Saturated fat0.06 gin the lowest quarter of soups and sauces (median 0.1 g)
- Sodium348 mgin the top quarter of soups and sauces (median 256 mg)
- Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Edeka
- Barcode
- 4311501131985
- Quantity
- 400g
- Label serving
- 100
- Category
- Baked beans in tomato sauce
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baked Beans in tomato sauce Sainsbury’s Organic | 90 | 5.3 g | 12.8 g | 0.5 g |
| Baked beans Marks & Spencer | 90 | 5.1 g | 14.6 g | 0.4 g |
| Baked Beans Wild Bill | 90 | 5.1 g | 14.3 g | 0.4 g |
| Baked beans in a rich tomato sauce Marks & Spencer | 90 | 5.1 g | 14.6 g | 0.4 g |
| Baked Beans in Tomato Sauce Morrisons | 90 | 4.5 g | 13.8 g | 0.8 g |
| Slow-Cooked Style Beans in Tomato Sauce no name | 90 | 5.3 g | 18.3 g | 0.5 g |
| Beans ham sauce Heinz | 90 | 4.8 g | 13.2 g | 0.87 g |
| Baked Beans Newgate | 90 | 5.1 g | 14.7 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4311501131985. License: ODbL 1.0 (Open Food Facts). Source record dated September 2, 2026. Imported November 12, 2026.
Last updated: . Source description: "BAKED BEANS". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.