Bacon wrapped shrimp

Packaged product Fish and Seafood

Bacon wrapped shrimp contains 235 kcal per 100 g. A serving, 4 pieces, 85 g (85 g) provides about 200 kcal.

Roughly 65% of its calories come from fat, with 31% from protein and 4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 126 kcal per 100 g across 96 products.

100 g provides 14% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

235kcal per 100 g
17.6 gprotein
2.4 gcarbohydrates
16.5 gfat
200kcal in serving, 4 pieces, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 235 kcal
Total fat L 16.5 g 21%
Saturated fat L 7.1 g 35%
Trans fat L 0 g
Cholesterol L 118 mg 39%
Sodium L 776 mg 34%
Total carbohydrates L 2.4 g 0.9%
Dietary fiber L 0 g 0%
Total sugars L 1.2 g
Protein L 17.6 g 35%
Vitamin A L 70.5 µg8%
Vitamin C L 0 mg0%
Calcium L 176 mg14%
Iron L 0.85 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31%Carbohydrates: 4%Fat: 65%235kcal / 100 g
  • Protein 31%
  • Carbohydrates 4%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14%Vitamin A8%Iron5%Vitamin C0%

Nutritional insights

  • Protein17.6 gin the top quarter of fish and seafood (median 9.6 g)
  • Fiber0 gin the lowest quarter of fish and seafood (median 0.9 g)
  • Sugars1.2 gbelow the median for fish and seafood (median 1.6 g)
  • Fat16.5 gin the top quarter of fish and seafood (median 4.8 g)
  • Saturated fat7.1 gin the top quarter of fish and seafood (median 1.2 g)
  • Sodium776 mgin the top quarter of fish and seafood (median 338 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L235 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 235 kcal235 kcal
Protein 17.7 g17.6 g
Carbohydrates 2.4 g2.4 g
Fat 16.5 g16.5 g
Fiber 0 g0 g
Sugars 1.2 g1.2 g
Sodium 776 mg776 mg

Product details

Barcode
0889396001132
Label serving
4 PIECES (85 g)
Category
Frozen foods
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Shrimp (shrimp, water, salt, sodium carbonate, sodium citrate), bacon (cured with water, salt, sugar, smoke flavoring sodium phosphates, sodium erythorbate, sodium nitrite), pepperjack cheese (pasteurized milk, cheese cultures, jalapeno peppers, salt, enzymes)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarMilk

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Lobster Sliders Cheat!Ng Gourmet 227 11.7 g 27.3 g 8.6 g
salmone Meno Trenta 224 20 g 0 g 16 g
Lobster Rangoons Ahold 247 10.6 g 31.8 g 8.2 g
Lobster Quinoa Bites Vip Seafood 247 8.2 g 38.8 g 7.1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon wrapped shrimp?

100 g of Bacon wrapped shrimp has 235 kcal. Serving, 4 pieces, 85 g (85 g): about 200 kcal.

Is Bacon wrapped shrimp high in protein?

Bacon wrapped shrimp contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 15 g in serving, 4 pieces, 85 g (85 g). About 31% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 9.6 g).

How many carbs are in Bacon wrapped shrimp?

Bacon wrapped shrimp has 2.4 g of total carbohydrates per 100 g, including 0 g of fiber and 1.2 g of sugars.

How much fat is in Bacon wrapped shrimp?

Bacon wrapped shrimp contains 16.5 g of fat per 100 g, of which 7.1 g is saturated (35% of the Daily Value).

What vitamins and minerals does Bacon wrapped shrimp contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bacon wrapped shrimp?

100 g contains 776 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1917896. License: CC0 1.0 (U.S. public domain). Source record dated September 26, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0889396001132. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.