Backpulver
Packaged product Other Foods Penny
Backpulver contains 83 kcal per 100 g. A serving, 15 g (15 g) provides about 12 kcal.
Roughly 92% of its calories come from carbohydrates, with 5% from fat and 2% from protein (estimated with general energy factors).
That is less energy than the typical item in other foods on FoodFactly, where the median is 95 kcal per 100 g across 56 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 83 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 18,482 mg | 804% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber | not reported | |
| Total sugars L | 0.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 92%
- Fat 5%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.5 gin the top quarter of other foods (median 0.1 g)
- Sugars0.1 gin the top quarter of other foods (median 0 g)
- Fat0.5 gin the top quarter of other foods (median 0.005 g)
- Saturated fat0.1 gin the top quarter of other foods (median 0 g)
- Sodium18,482 mgin the top quarter of other foods (median 7,660 mg)
- Protein per 100 kcal0.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Penny
- Barcode
- 20306236
- Quantity
- 15g
- Label serving
- 15 g
- Category
- Baking powder or raising agent
Ingredients
Backpulver Beutelinhalt für 500g Mehl. Anwendung und Mengenangabe nach Rezept. : Säuerungsımittel Dinatriumdiphosphat, Backtriebmittel Natriumhydrogencarbonat, Maisstärke. Tocken lagern. Vor Wärme schützen. Durohsoinitttiche Nahrwerte pro 100 350 KJF 83 keal Energie 7233665-H2464 Fett davon gesáttigte Fettsäuren <0.1g 19,0 g Kohlenhydrate davon Zucker EiweiB Salz HaMix Lebensmittelwerk GmbH Wallbaumstraße 1, 31785 Hameln, Deutschland Fragen an Penny: [email protected] <0,f g <059 46,98 9
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Backpulver Classic | 84 | 0 g | 21 g | 0 g |
| Levure chimique Vahiné | 82 | 0 g | 20 g | 0 g |
| Backpulver S-Budget | 85 | 0.1 g | 21.1 g | 0 g |
| Backpulver Ja! | 81 | 0.1 g | 19.7 g | 0.1 g |
| Backpulver Backfee | 81 | 0.1 g | 19.7 g | 0.1 g |
| Backpulver Zauberhaft Backen | 86 | 0.1 g | 21.3 g | 0 g |
| Backpulver Edeka | 86 | 0.1 g | 21.4 g | 0 g |
| Backpulver Backfee | 86 | 0.1 g | 21.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Backpulver?
100 g of Backpulver has 83 kcal. Serving, 15 g (15 g): about 12 kcal.
How much protein is in Backpulver?
Backpulver contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.075 g in serving, 15 g (15 g). About 2% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 0.1 g).
How many carbs are in Backpulver?
Backpulver has 19 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Backpulver?
Backpulver contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Backpulver?
100 g contains 18,482 mg of sodium, 804% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20306236. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.