Babybel Bio
Packaged product Dairy and Eggs Bel
Babybel Bio contains 293 kcal per 100 g. A serving, 100 g (100 g) provides about 293 kcal.
Roughly 71% of its calories come from fat, with 29% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 32 products.
100 g provides 52% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 15.5 g | 78% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 0.01 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0.01 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21.5 g | 43% |
| Calcium L | 680 mg | 52% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Fat 71%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.5 gabove the median for dairy and eggs (median 12 g)
- Sugars0.01 gin the lowest quarter of dairy and eggs (median 4.9 g)
- Fat23 gin the top quarter of dairy and eggs (median 19.5 g)
- Saturated fat15.5 gin the top quarter of dairy and eggs (median 13 g)
- Sodium680 mgin the lowest quarter of dairy and eggs (median 800 mg)
- Protein per 100 kcal7.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bel
- Barcode
- 3073781095029
- Quantity
- 100 g (5 x 20 g)
- Label serving
- 100 g
- Category
- FROMAGES DÉGUSTATIONS
- Packaging
- Net
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
organic milk pasteurized 98% (origin: france), salt, lactic ferments, microbial coagulant,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini-Babybel x9 Mini babybel | 295 | 22 g | 0.5 g | 23 g |
| Mini-Babybel x12 Babybel | 295 | 22 g | 0.1 g | 23 g |
| Mini-Babybel x6 Babybel | 295 | 22 g | 0.5 g | 23 g |
| Mini-Babybel x8 Babybel | 295 | 22 g | 0.5 g | 23 g |
| Mini-Babybel x10 Babybel | 295 | 22 g | 0.1 g | 23 g |
| Mini-Babybel Mini-Rolls x6 Babybel | 275 | 26.5 g | 0.01 g | 18.5 g |
| Mini-Babybel Emmental x6 Babybel | 317 | 23 g | 0.1 g | 25 g |
| Mini Babybel Goat x6 Babybel | 327 | 21 g | 0.5 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3073781095029. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.