Atlantic Salmon Cold Smoked

Packaged product Fish and Seafood Well Done (Maxima)

Atlantic Salmon Cold Smoked contains 177 kcal per 100 g.

Roughly 54% of its calories come from fat, with 44% from protein and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (166 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Atlantic Salmon Cold Smoked by Well Done (Maxima), product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
177kcal per 100 g
20 gprotein
0.7 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 177 kcal
Total fat L 11 g 14%
Saturated fat L 1.9 g 10%
Sodium L 1,416 mg 62%
Total carbohydrates L 0.7 g 0.3%
Dietary fiber not reported
Total sugars not reported
Protein L 20 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44%Carbohydrates: 2%Fat: 54%177kcal / 100 g
  • Protein 44%
  • Carbohydrates 2%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gabove the median for fish and seafood (median 17 g)
  • Fat11 gabove the median for fish and seafood (median 7.4 g)
  • Saturated fat1.9 gabove the median for fish and seafood (median 1.5 g)
  • Sodium1,416 mgin the top quarter of fish and seafood (median 383 mg)
  • Protein per 100 kcal11.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Well Done (Maxima)
Barcode
2098765640737
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Salmon mayonnaise Ayam 177 10.8 g 3.1 g 13.5 g
Wild Caught Alaskan Smoked Salmon Community Dock 177 25.8 g 1.6 g 8.1 g
Salmon Aldi 177 19.5 g 0 g 11.5 g
Norwegian Atlantic Salmon Aldi 177 19.5 g 0 g 11.5 g
Cold Smoked Salmon Skipness Smokehouse 177 24.4 g 1.9 g 8 g
Flame Roasted Salmon Tataki Arctic Fish 177 21.2 g 3.5 g 9.7 g
Norwegian Atlantic Salmon Aldi 177 19.5 g 0 g 11.5 g
Norwegian Atlantic Salmon Aldi 177 19.5 g 0 g 11.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2098765640737. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Atlantic Salmon Cold Smoked?

100 g of Atlantic Salmon Cold Smoked has 177 kcal.

Is Atlantic Salmon Cold Smoked high in protein?

Atlantic Salmon Cold Smoked contains 20 g of protein per 100 g (40% of the 50 g Daily Value). About 44% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17 g).

How many carbs are in Atlantic Salmon Cold Smoked?

Atlantic Salmon Cold Smoked has 0.7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Atlantic Salmon Cold Smoked?

Atlantic Salmon Cold Smoked contains 11 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

How much sodium is in Atlantic Salmon Cold Smoked?

100 g contains 1,416 mg of sodium, 62% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 3, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.