Assorted Shortbread

Packaged product Bread and Baked Goods Walkers

Assorted Shortbread contains 522 kcal per 100 g.

Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 282 kcal per 100 g across 25,788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Assorted Shortbread by Walkers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
522kcal per 100 g
5.5 gprotein
59.5 gcarbohydrates
28.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 522 kcal
Total fat L 28.7 g 37%
Saturated fat L 17.9 g 89%
Sodium L 264 mg 11%
Total carbohydrates L 59.5 g 22%
Dietary fiber not reported
Total sugars L 18.6 g
Protein L 5.5 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 46%Fat: 50%522kcal / 100 g
  • Protein 4%
  • Carbohydrates 46%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.5 gin the lowest quarter of bread and baked goods (median 8 g)
  • Sugars18.6 gin the top quarter of bread and baked goods (median 3.9 g)
  • Fat28.7 gin the top quarter of bread and baked goods (median 7 g)
  • Saturated fat17.9 gin the top quarter of bread and baked goods (median 1.6 g)
  • Sodium264 mgin the lowest quarter of bread and baked goods (median 409 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Walkers
Barcode
0039047018839
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Crunchy Baked Cheese Just The Cheese 522 39.1 g 13 g 39.1 g
Macadamia Nut Shortbread Punalu’u Bakery 522 4.4 g 56.5 g 30.4 g
Chicken Floss Roll Lao Zhang Ji 522 13.2 g 54 g 28.4 g
Frolla esselunga Esselunga 522 5.9 g 59.6 g 28.6 g
Shortbread rounds Stewart’s 522 3.9 g 68.4 g 26.2 g
Mini Shortbread Shapes Waitrose 522 5.4 g 60.4 g 28.1 g
Shortbread Choc Fingers Bisko 522 6 g 62.3 g 27.5 g
Shortbread Taxi Tin Walkers 522 5.5 g 59.5 g 28.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Assorted Shortbread?

100 g of Assorted Shortbread has 522 kcal.

How much protein is in Assorted Shortbread?

Assorted Shortbread contains 5.5 g of protein per 100 g (11% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 8 g).

How many carbs are in Assorted Shortbread?

Assorted Shortbread has 59.5 g of total carbohydrates per 100 g, including 18.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Assorted Shortbread?

Assorted Shortbread contains 28.7 g of fat per 100 g, of which 17.9 g is saturated (89% of the Daily Value).

How much sodium is in Assorted Shortbread?

100 g contains 264 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0039047018839. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.