Ardenner Boterhamworst
Ardenner Boterhamworst contains 246 kcal per 100 g. A serving, 10 g (10 g) provides about 25 kcal.
Roughly 73% of its calories come from fat, with 18% from protein and 9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 8 g | 40% |
| Sodium L | 846 mg | 37% |
| Total carbohydrates L | 5.5 g | 2% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 1.9 g | |
| Added sugars L | 1.9 g | 4% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 9%
- Fat 73%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gbelow the median for meat (median 17.1 g)
- Fiber0.1 gbelow the median for meat (median 0.2 g)
- Sugars1.9 gabove the median for meat (median 1 g)
- Fat20 gin the top quarter of meat (median 8.8 g)
- Saturated fat8 gin the top quarter of meat (median 3.2 g)
- Sodium846 mgabove the median for meat (median 423 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Varkensvlees Beter Leven 1 ster 49%, water, eiwitbinding 10% (water, tuinboneneiwitisolaat 1,8%), mechanisch gesepareerd varkensvlees Beter Leven 1 ster 8%, varkensspek Beter Leven 1 ster, aardappelzetmeel, varkenszwoerd Beter Leven 1 ster, dextrose, zout, voedingszuur: E326, aroma's, specerijen (foelie, witte peper, koriander, gember), stabilisator: E450, varkenshemoglobine, antioxidant: E300, conserveermiddelen: E262 en E250, rook
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Pork Sausage Uncle Charley's | 246 | 15.8 g | 1.8 g | 19.3 g |
| Jumbo pork sausages Fire Pit Tesco | 246 | 14.1 g | 8.6 g | 17 g |
| Organic Rustic Italian Loaf Earth's Pride | 246 | 8.8 g | 50.9 g | 0 g |
| Spicy breakfast sausage Pederson's | 246 | 15.8 g | 1.8 g | 19.3 g |
| British pork shoulder joint Ashfields | 246 | 17.7 g | 0.5 g | 19.2 g |
| The Meat Metropolis The Pizza Company | 246 | 12.9 g | 29.4 g | 8.2 g |
| Mortadella mit Champignons Wilhelm Brandenburg | 246 | 11 g | 0.6 g | 22 g |
| Middle Bacon Primo | 246 | 15.2 g | 2 g | 20.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8718452916825. License: ODbL 1.0 (Open Food Facts). Source record dated June 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.