Apple Sauce
Packaged product Soups and Sauces Trader Joe's
Apple Sauce contains 33 kcal per 100 g. A serving, 126 g (126 g) provides about 41 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 32.8 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0.016 mg | 0% |
| Total carbohydrates L | 8.2 g | 3% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 5.7 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.038 mg | 0% |
| Calcium L | 0.063 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soups and sauces (median 2.2 g)
- Fiber1.3 gabove the median for soups and sauces (median 1 g)
- Sugars5.7 gabove the median for soups and sauces (median 3.8 g)
- Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
- Sodium0.016 mgin the lowest quarter of soups and sauces (median 433 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Trader Joe's
- Barcode
- 00369466
- Quantity
- 126 g
- Label serving
- 126 g
- Category
- Soups and Sauces
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
APPLES, WATER, CALCIUM LACTATE, ASCORBIC ACID (VITAMIN C).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomato Sauce Del Monte | 33 | 1.6 g | 6.6 g | 0 g |
| Tomato Sauce River Ridge | 33 | 0 g | 6.6 g | 0 g |
| Chunky Vegetable Soup Woolworths | 33 | 1.1 g | 7.3 g | 0.3 g |
| Red beet root soup Dawtona | 33 | 0.73 g | 7.3 g | 0 g |
| Mushroom Barley Soup Whole Foods | 33 | 0.82 g | 5.7 g | 0.82 g |
| Tom Yum Kung Soup Lee | 33 | 0.82 g | 3.7 g | 1.6 g |
| Organic Pasta Sauce (Tomato With Kale) Naturel | 33 | 1.4 g | 5.8 g | 0.53 g |
| Maryland crab soup Spring glen fresh foods | 33 | 1.6 g | 5.3 g | 0.61 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00369466. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.