How many calories are in Appel-Bananen Nectar?

100 ml of Appel-Bananen Nectar has 54 kcal. Serving, 200 ml (200 ml): about 108 kcal.

How much protein is in Appel-Bananen Nectar?

Appel-Bananen Nectar contains 0.5 g of protein per 100 ml (1% of the 50 g Daily Value), or 1 g in serving, 200 ml (200 ml). About 3% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 0.1 g).

How many carbs are in Appel-Bananen Nectar?

Appel-Bananen Nectar has 13 g of total carbohydrates per 100 ml, including 0.38 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Appel-Bananen Nectar?

Appel-Bananen Nectar contains 0.5 g of fat per 100 ml, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Appel-Bananen Nectar contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Vitamin C (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Appel-Bananen Nectar?

100 ml contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Appel-Bananen Nectar

Packaged product Beverages Juicy

Appel-Bananen Nectar contains 54 kcal per 100 ml. A serving, 200 ml (200 ml) provides about 108 kcal.

Roughly 89% of its calories come from carbohydrates, with 8% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 37 kcal per 100 g across 122 products.

100 ml provides 12% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

54kcal per 100 ml

0.5 gprotein

13 gcarbohydrates

0.5 gfat

108kcal in serving, 200 ml (200 ml)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 ml	% DV
Calories L	54 kcal
Total fat L	0.5 g	0.6%
Saturated fat L	0.1 g	0.5%
Cholesterol L	0 mg	0%
Sodium L	4 mg	0.2%
Total carbohydrates L	13 g	5%
Dietary fiber L	0.38 g	1%
Total sugars L	13 g
Added sugars L	2.1 g	4%
Protein L	0.5 g	1%
Vitamin A L	0 µg	0%
Vitamin C L	10.8 mg	12%
Vitamin D L	0 µg	0%
Vitamin E L	0.01 mg	0.1%
Thiamin (B1) L	0.014 mg	1%
Riboflavin (B2) L	0.004 mg	0.3%
Niacin (B3) L	0.061 mg	0.4%
Pantothenic acid (B5) L	0.057 mg	1%
Vitamin B6 L	0.044 mg	3%
Folate (B9) L	6.3 µg	2%
Vitamin B12 L	0 µg	0%
Calcium L	4.8 mg	0.4%
Iron L	0.23 mg	1%
Magnesium L	5.7 mg	1%
Phosphorus L	7 mg	0.6%
Potassium L	105 mg	2%
Zinc L	0.049 mg	0.4%
Copper L	0.043 mg	5%
Manganese L	0.064 mg	3%
Selenium L	1 µg	2%
Iodine L	1.5 µg	1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 89%
Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Nutritional insights

Protein0.5 gin the top quarter of beverages (median 0.1 g)
Fiber0.38 gabove the median for beverages (median 0.17 g)
Sugars13 gin the top quarter of beverages (median 8.6 g)
Fat0.5 gin the top quarter of beverages (median 0 g)
Saturated fat0.1 gin the top quarter of beverages (median 0 g)
Protein per 100 kcal0.93 gprotein density, useful for comparing foods with different calorie levels
Water87.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.3 g

Carotenoids (1)

Beta-carotene L	7.2 µg

Other components (2)

Water L	87.1 g
Alcohol L	0 g

Product details

Brand: Juicy
Barcode: 27001141
Quantity: 350 g
Label serving: 200 ml
Category: Apple nectars
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jus de pomme (48%) à base de jus de pomme concentré, eau, purée de bananes (8%), sucre, sirop de glucose-fructose, acide ascorbique

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple Banana Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 27001141. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Source description: "APPEL-BANANEN NECTAR". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.