Aper'olives

Packaged product Vegetables Tokapi

Aper'olives contains 152 kcal per 100 g.

Roughly 84% of its calories come from fat, with 12% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (140 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Aper'olives by Tokapi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
152kcal per 100 g
1.3 gprotein
4.5 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 152 kcal
Total fat L 14 g 18%
Saturated fat L 2.6 g 13%
Sodium L 1,280 mg 56%
Total carbohydrates L 4.5 g 2%
Dietary fiber not reported
Total sugars L 0.7 g
Protein L 1.3 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 12%Fat: 84%152kcal / 100 g
  • Protein 3%
  • Carbohydrates 12%
  • Fat 84%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.3 gbelow the median for vegetables (median 2.5 g)
  • Sugars0.7 gbelow the median for vegetables (median 2.1 g)
  • Fat14 gabove the median for vegetables (median 5.2 g)
  • Saturated fat2.6 gabove the median for vegetables (median 1.1 g)
  • Sodium1,280 mgin the top quarter of vegetables (median 333 mg)
  • Protein per 100 kcal0.86 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tokapi
Barcode
3564706548800
Category
Vegetables

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aper'olives?

100 g of Aper'olives has 152 kcal.

How much protein is in Aper'olives?

Aper'olives contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.5 g).

How many carbs are in Aper'olives?

Aper'olives has 4.5 g of total carbohydrates per 100 g, including 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aper'olives?

Aper'olives contains 14 g of fat per 100 g, of which 2.6 g is saturated (13% of the Daily Value).

How much sodium is in Aper'olives?

100 g contains 1,280 mg of sodium, 56% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564706548800. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.