Angus burger
Packaged product Meals and Dishes REWE Beste Wahl
Angus burger contains 257 kcal per 100 g. A serving, 100 g (100 g) provides about 257 kcal.
Roughly 70% of its calories come from fat, with 28% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for meals and dishes on FoodFactly (237 kcal per 100 g).
100 g provides 93% of the Daily Value for zinc, 76% of the Daily Value for Vitamin B12 and 35% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 257 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 9.3 g | 47% |
| Cholesterol L | 76.6 mg | 26% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 1 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 18 g | 36% |
| Vitamin A L | 2.9 µg | 0.3% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.24 µg | 1% |
| Vitamin E L | 0.28 mg | 2% |
| Thiamin (B1) L | 0.088 mg | 7% |
| Riboflavin (B2) L | 0.18 mg | 13% |
| Niacin (B3) L | 5.5 mg | 34% |
| Pantothenic acid (B5) L | 0.62 mg | 12% |
| Vitamin B6 L | 0.33 mg | 20% |
| Folate (B9) L | 7.8 µg | 2% |
| Vitamin B12 L | 1.8 µg | 76% |
| Calcium L | 11.4 mg | 0.9% |
| Iron L | 5.8 mg | 32% |
| Magnesium L | 23.8 mg | 6% |
| Phosphorus L | 195 mg | 16% |
| Potassium L | 322 mg | 7% |
| Zinc L | 10.2 mg | 93% |
| Copper L | 0.092 mg | 10% |
| Manganese L | 0.016 mg | 0.7% |
| Selenium L | 10.1 µg | 18% |
| Iodine L | 52.4 µg | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28%
- Carbohydrates 2%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18 gin the top quarter of meals and dishes (median 14.6 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1 g)
- Sugars0 gin the lowest quarter of meals and dishes (median 1.2 g)
- Fat20 gin the top quarter of meals and dishes (median 13.2 g)
- Saturated fat9.3 gin the top quarter of meals and dishes (median 5.1 g)
- Sodium400 mgbelow the median for meals and dishes (median 500 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
- Water54.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 54.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- REWE Beste Wahl
- Barcode
- 4337256149259
- Quantity
- 300g
- Label serving
- 100 g
- Category
- Hamburgers
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rindfleisch 98% (z.T. fein zerkleinert), Speisesalz, Pfeffer schwarz. Kann Spuren von Sellerie und Senf enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Irish smash burgers Supervalu | 257 | 18 g | 3.5 g | 19 g |
| Hamburger vom Rind Tillman’s | 257 | 18 g | 1 g | 20 g |
| La Bu Ger Maestra Dia | 257 | 18 g | 0.5 g | 21 g |
| 4 beef quater pounders Lidl | 257 | 23.1 g | 3.7 g | 16.5 g |
| Beef Burgers Great Value | 257 | 17.7 g | 0 g | 20.4 g |
| 4 Double Cheeseburgers TESCO | 258 | 18.3 g | 4.1 g | 18.3 g |
| original burger poivre Charal | 256 | 13 g | 21 g | 13 g |
| Big double burger Abbelen | 258 | 14 g | 27 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4337256149259. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.