Ancora Uno
Packaged product Sweets and Desserts Galbusera
Ancora Uno contains 479 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 40% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (491 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 479 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 9 g | 45% |
| Sodium L | 260 mg | 11% |
| Total carbohydrates L | 61.6 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 25.2 g | |
| Protein L | 7.9 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 53%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.9 gin the top quarter of sweets and desserts (median 6.5 g)
- Sugars25.2 gin the lowest quarter of sweets and desserts (median 31.1 g)
- Fat21 gbelow the median for sweets and desserts (median 23.3 g)
- Saturated fat9 gbelow the median for sweets and desserts (median 12 g)
- Sodium260 mgabove the median for sweets and desserts (median 200 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Galbusera
- Barcode
- 8002190006086
- Category
- Chocolate biscuits
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Trini Beurre La Trinitaine | 479 | 7.1 g | 64 g | 21 g |
| Dark Chocolate and Mint Oat Biscuits Nairn’s | 479 | 8 g | 59.2 g | 21.7 g |
| Roditas Hacendado | 479 | 6.3 g | 63 g | 22 g |
| Cookies con chips de chocolate Florbú | 479 | 6.2 g | 67 g | 20 g |
| Frollini con gocce di cioccolato MaxiDì | 479 | 6.5 g | 67 g | 20 g |
| Schoko Brezeln Alpia | 479 | 8.6 g | 62 g | 21 g |
| Biscuits emoji Jacobsens Bakery | 479 | 5.3 g | 62 g | 23 g |
| Roditas Chocolate leche Hacendado | 479 | 6.3 g | 63 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ancora Uno?
100 g of Ancora Uno has 479 kcal.
How much protein is in Ancora Uno?
Ancora Uno contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.5 g).
How many carbs are in Ancora Uno?
Ancora Uno has 61.6 g of total carbohydrates per 100 g, including 25.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ancora Uno?
Ancora Uno contains 21 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).
How much sodium is in Ancora Uno?
100 g contains 260 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002190006086. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.