Amix Black Cfm Isolate Salted Caramel

Packaged product Spices, Herbs and Condiments Amix Black Cfm Isolate

Amix Black Cfm Isolate Salted Caramel contains 369 kcal per 100 g. A serving, 35 g (35 g) provides about 129 kcal.

Roughly 93% of its calories come from protein, with 4% from carbohydrates and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Amix Black Cfm Isolate Salted Caramel by Amix Black Cfm Isolate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
369kcal per 100 g
85.7 gprotein
3.4 gcarbohydrates
1.1 gfat
129kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 369 kcal
Total fat L 1.1 g 1%
Saturated fat L 0.29 g 1%
Sodium L 866 mg 38%
Total carbohydrates L 3.4 g 1%
Dietary fiber not reported
Total sugars L 1.1 g
Protein L 85.7 g 171%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 93%Carbohydrates: 4%Fat: 3%369kcal / 100 g
  • Protein 93%
  • Carbohydrates 4%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein85.7 gin the top quarter of spices, herbs and condiments (median 6.1 g)
  • Sugars1.1 gin the lowest quarter of spices, herbs and condiments (median 5.2 g)
  • Fat1.1 gbelow the median for spices, herbs and condiments (median 9 g)
  • Saturated fat0.29 gbelow the median for spices, herbs and condiments (median 2.7 g)
  • Sodium866 mgabove the median for spices, herbs and condiments (median 400 mg)
  • Protein per 100 kcal23.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amix Black Cfm Isolate
Barcode
8594046790190
Label serving
35 g
Category
Spices, Herbs and Condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8594046790190. License: ODbL 1.0 (Open Food Facts). Source record dated November 5, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Amix Black Cfm Isolate Salted Caramel?

100 g of Amix Black Cfm Isolate Salted Caramel has 369 kcal. Serving, 35 g (35 g): about 129 kcal.

Is Amix Black Cfm Isolate Salted Caramel high in protein?

Amix Black Cfm Isolate Salted Caramel contains 85.7 g of protein per 100 g (171% of the 50 g Daily Value), or 30 g in serving, 35 g (35 g). About 93% of its calories come from protein. Compared with other spices, herbs and condiments, that is among the highest quarter (median 6.1 g).

How many carbs are in Amix Black Cfm Isolate Salted Caramel?

Amix Black Cfm Isolate Salted Caramel has 3.4 g of total carbohydrates per 100 g, including 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Amix Black Cfm Isolate Salted Caramel?

Amix Black Cfm Isolate Salted Caramel contains 1.1 g of fat per 100 g, of which 0.29 g is saturated (1% of the Daily Value).

How much sodium is in Amix Black Cfm Isolate Salted Caramel?

100 g contains 866 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 5, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.