American ice cream

Packaged product Sweets and Desserts Bofrost

American ice cream contains 316 kcal per 100 g. A serving, 405.0 g (405 g) provides about 1,280 kcal.

Roughly 54% of its calories come from fat, with 40% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 226 kcal per 100 g across 1,162 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

American ice cream by Bofrost, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
5.1 gprotein
31.2 gcarbohydrates
18.7 gfat
1,280kcal in serving, 405.0 g (405 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 18.7 g 24%
Saturated fat L 11.2 g 56%
Sodium not reported
Total carbohydrates L 31.2 g 11%
Dietary fiber L 1.1 g 4%
Total sugars L 28.6 g
Protein L 5.1 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 40%Fat: 54%316kcal / 100 g
  • Protein 7%
  • Carbohydrates 40%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.1 gin the top quarter of sweets and desserts (median 3.5 g)
  • Fiber1.1 gabove the median for sweets and desserts (median 0.6 g)
  • Sugars28.6 gin the top quarter of sweets and desserts (median 21.5 g)
  • Fat18.7 gin the top quarter of sweets and desserts (median 11.8 g)
  • Saturated fat11.2 gin the top quarter of sweets and desserts (median 7.3 g)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bofrost
Barcode
00011185
Label serving
405.0 g
Category
Ice creams

Ingredients

Ingredients not reported.

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Ice Cream Rocks Cotton Candy Baskin Robbins 317 2.5 g 26.7 g 21.7 g
Boston Cream Pie Jeni's 317 4.9 g 33.3 g 15.4 g
Caramel ice cream cones Drumstick 314 4.7 g 35.7 g 16.8 g
Magnum Luxe Salted Caramel ice cream Streets 314 3.7 g 33.5 g 17.9 g
Banana Pudding Wafer Cookie Bits Magnolia Bakery 313 3.5 g 33 g 19.1 g
Vanilla Ice Cream Cones Woolworths 313 4.6 g 34 g 17.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in American ice cream?

100 g of American ice cream has 316 kcal. Serving, 405.0 g (405 g): about 1,280 kcal.

How much protein is in American ice cream?

American ice cream contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 20.7 g in serving, 405.0 g (405 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.5 g).

How many carbs are in American ice cream?

American ice cream has 31.2 g of total carbohydrates per 100 g, including 1.1 g of fiber and 28.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in American ice cream?

American ice cream contains 18.7 g of fat per 100 g, of which 11.2 g is saturated (56% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00011185. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.