Amandes tomate

Packaged product Beverages Daco Bello

Amandes tomate contains 601 kcal per 100 g. A serving, 100 g (100 g) provides about 601 kcal.

Roughly 78% of its calories come from fat, with 18% from protein and 4% from carbohydrates (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (613 kcal per 100 g).

100 g provides 146% of the Daily Value for Vitamin E, 106% of the Daily Value for copper and 74% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Amandes tomate by Daco Bello, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
601kcal per 100 g
26 gprotein
6.2 gcarbohydrates
50 gfat
601kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 601 kcal
Total fat L 50 g 64%
Saturated fat L 4 g 20%
Cholesterol L 0 mg 0%
Sodium L 4,280 mg 186%
Total carbohydrates L 6.2 g 2%
Dietary fiber L 10 g 36%
Total sugars L 5.7 g
Added sugars L 0 g 0%
Protein L 26 g 52%
Vitamin A L 0 µg0%
Vitamin C L 0.66 mg0.7%
Vitamin D L 0.001 µg0%
Vitamin E L 21.9 mg146%
Thiamin (B1) L 0.18 mg15%
Riboflavin (B2) L 0.65 mg50%
Niacin (B3) L 3.2 mg20%
Pantothenic acid (B5) L 0.3 mg6%
Vitamin B6 L 0.13 mg8%
Folate (B9) L 46.8 µg12%
Vitamin B12 L 0 µg0%
Calcium L 218 mg17%
Iron L 3 mg17%
Magnesium L 247 mg59%
Phosphorus L 446 mg36%
Potassium L 626 mg13%
Zinc L 2.8 mg25%
Copper L 0.95 mg106%
Manganese L 1.7 mg74%
Selenium L 9.5 µg17%
Iodine L 13.7 µg9%
Chloride L 0.11 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 4%Fat: 78%601kcal / 100 g
  • Protein 18%
  • Carbohydrates 4%
  • Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E146%Copper106%Manganese74%Magnesium59%Riboflavin (B2)50%Phosphorus36%Zinc25%Niacin (B3)20%Selenium17%Iron17%

Nutritional insights

  • Protein26 gin the top quarter of beverages (median 21.9 g)
  • Fiber10 gbelow the median for beverages (median 11 g)
  • Sugars5.7 gin the top quarter of beverages (median 4 g)
  • Fat50 gin the lowest quarter of beverages (median 52.9 g)
  • Saturated fat4 gbelow the median for beverages (median 4.1 g)
  • Sodium4,280 mgin the top quarter of beverages (median 4 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels
  • Water10.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L1 g
Carotenoids (1)
Beta-carotene L20.8 µg
Other components (2)
Water L10.3 g
Alcohol L0 g

Product details

Brand
Daco Bello
Barcode
3270720034570
Quantity
125g
Label serving
100 g
Category
Shelled almonds
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Amandes grillées 91.9%, poudre de tomates 3.7% (tomates 99.2%, antiagglomérant: carbonate de magnésium), oignons grillés en poudre, ail en poudre, sel, agent d'enrobage : gomme d'acacia. Traces possibles d'arachides, noisettes, noix, noix de pécan, noix de cajou, noix du Brésil, pistaches, noix de Macadamia, graines de sésame, blé, seigle, orge, avoine, épeautre, kamut. sulfites et soja. Origine UE et hors UE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmondTomatoOnionGarlicSaltOats

Similar products

FoodCaloriesProteinCarbsFat
Amandes Naturalia 601 23 g 5.5 g 52 g
Amandes Decortiquees Damiano 601 23.1 g 5.5 g 52.2 g
Amandes décortiquées et torréfiées Le Fourgon 601 28 g 23 g 48 g
Sliced Shelled Almonds Nutty Club 600 20 g 20 g 52 g
Almendra natural Hacendado 603 25 g 5.4 g 51 g
Almendras crudas Biogredos 599 19 g 9.3 g 54 g
Almendra cruda repelada Eroski 604 20 g 3.5 g 54 g
Amandes decortiquees O'Régal 604 20 g 17.8 g 53.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3270720034570. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Amandes tomate?

100 g of Amandes tomate has 601 kcal. Serving, 100 g (100 g): about 601 kcal.

Is Amandes tomate high in protein?

Amandes tomate contains 26 g of protein per 100 g (52% of the 50 g Daily Value), or 26 g in serving, 100 g (100 g). About 18% of its calories come from protein. Compared with other beverages, that is among the highest quarter (median 21.9 g).

How many carbs are in Amandes tomate?

Amandes tomate has 6.2 g of total carbohydrates per 100 g, including 10 g of fiber and 5.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Amandes tomate?

Amandes tomate contains 50 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

What vitamins and minerals does Amandes tomate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (146% DV), copper (106% DV), manganese (74% DV), magnesium (59% DV) and Riboflavin (B2) (50% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Amandes tomate?

100 g contains 4,280 mg of sodium, 186% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.