How many calories are in Amande grillée, salée?

100 g of Amande grillée, salée has 460 kcal.

Is Amande grillée, salée high in protein?

Amande grillée, salée contains 16.1 g of protein per 100 g (32% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other spices, herbs and condiments, that is in the lowest quarter (median 21.4 g).

How many carbs are in Amande grillée, salée?

Amande grillée, salée has 6.6 g of total carbohydrates per 100 g, including 7.4 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Amande grillée, salée?

Amande grillée, salée contains 39.4 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

What vitamins and minerals does Amande grillée, salée contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (311% DV), Vitamin E (119% DV), copper (90% DV), manganese (61% DV) and magnesium (48% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Amande grillée, salée?

100 g contains 9,789 mg of sodium, 426% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Amande grillée, salée

Packaged product Spices, Herbs and Condiments Raphaël Primeur

Amande grillée, salée contains 460 kcal per 100 g.

Roughly 80% of its calories come from fat, with 14% from protein and 6% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 607 kcal per 100 g across 91 products.

100 g provides 311% of the Daily Value for iodine, 119% of the Daily Value for Vitamin E and 90% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

460kcal per 100 g

16.1 gprotein

6.6 gcarbohydrates

39.4 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	460 kcal
Total fat L	39.4 g	50%
Saturated fat L	3 g	15%
Cholesterol L	0 mg	0%
Sodium L	9,789 mg	426%
Total carbohydrates L	6.6 g	2%
Dietary fiber L	7.4 g	27%
Total sugars L	3.5 g
Added sugars L	0 g	0%
Protein L	16.1 g	32%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	17.9 mg	119%
Thiamin (B1) L	0.14 mg	12%
Riboflavin (B2) L	0.53 mg	41%
Niacin (B3) L	2.6 mg	16%
Pantothenic acid (B5) L	0.23 mg	5%
Vitamin B6 L	0.09 mg	5%
Folate (B9) L	36.8 µg	9%
Vitamin B12 L	0 µg	0%
Calcium L	180 mg	14%
Iron L	2.5 mg	14%
Magnesium L	202 mg	48%
Phosphorus L	363 mg	29%
Potassium L	498 mg	11%
Zinc L	2.2 mg	20%
Copper L	0.81 mg	90%
Manganese L	1.4 mg	61%
Selenium L	7.6 µg	14%
Iodine L	467 µg	311%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 6%
Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein16.1 gin the lowest quarter of spices, herbs and condiments (median 21.4 g)
Fiber7.4 gin the lowest quarter of spices, herbs and condiments (median 10.7 g)
Sugars3.5 gin the lowest quarter of spices, herbs and condiments (median 3.8 g)
Fat39.4 gin the lowest quarter of spices, herbs and condiments (median 53.6 g)
Saturated fat3 gin the lowest quarter of spices, herbs and condiments (median 4 g)
Sodium9,789 mgin the top quarter of spices, herbs and condiments (median 393 mg)
Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Water3.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.75 g

Carotenoids (1)

Beta-carotene L	3 µg

Other components (2)

Water L	3.4 g
Alcohol L	0 g

Product details

Brand: Raphaël Primeur
Barcode: 2000000000923
Quantity: 150 g
Category: Salted almonds
Packaging: Plastic
Nutri-Score: D as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

amande, sel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Almond Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 2000000000923. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.