How many calories are in Alpine milk?

100 g of Alpine milk has 429 kcal.

How much protein is in Alpine milk?

Alpine milk contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Alpine milk?

Alpine milk has 54 g of total carbohydrates per 100 g, including 44 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Alpine milk?

Alpine milk contains 22 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).

How much sodium is in Alpine milk?

100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Alpine milk

Packaged product Dairy and Eggs Milka

Alpine milk contains 429 kcal per 100 g.

Roughly 51% of its calories come from carbohydrates, with 46% from fat and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

429kcal per 100 g

3.4 gprotein

54 gcarbohydrates

22 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	429 kcal
Total fat L	22 g	28%
Saturated fat L	11 g	55%
Sodium L	52 mg	2%
Total carbohydrates L	54 g	20%
Dietary fiber	not reported
Total sugars L	44 g
Added sugars L	0 g	0%
Protein L	3.4 g	7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 3%
Carbohydrates 51%
Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein3.4 gin the lowest quarter of dairy and eggs (median 8 g)
Sugars44 gin the top quarter of dairy and eggs (median 4 g)
Fat22 gabove the median for dairy and eggs (median 10 g)
Saturated fat11 gabove the median for dairy and eggs (median 4.2 g)
Sodium52 mgbelow the median for dairy and eggs (median 218 mg)
Protein per 100 kcal0.79 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Milka
Barcode: 7622210283276
Category: Dairy and Eggs

Ingredients

Maistingumas/Uzturvērtiba/Toitumisalane teave Energinė verte/ Energetiskä vêrtiba / Energiasisaldus Riebalai/ lauki/ Rasvad Bkuriq sodieụ riebalų rúgių / tostarp pliesatinätäs taukskäbes /millest küllastunud rasvhapped Angliavandenlal/Og hidrati7Susivesikud B kurlų cukrų / tostarp cukuri/millest suhkrud Skaidulinės mediagos /Siedrielas IKiudained Baltymal/ olbaltuielas/Valgud Druska/Säk/ Sool 100 g e330 g 1793 J 197 kJ 429 kcal47 kcal 22g 11g S4q 449 189 349 119 |0,139 249 12g 5,99 489 0.29 0,01g 11g 29% 396 69% 2% 5% 1% <1% "eferendinis vidutinio suaugusio asens vartojmo kiekis (8400 3/2c00 kcall. "leteicamà deva vidusmera pieaugulajam (8400 kJ vai 2000 kcal) Keskmise thiskasvan vôrdluskogus (B400 KJ/2000 kcal). 11g1saldalnis. Pakuotéje 30 saldalinių. 11gw1konfekte. 30 konfektes pakd. 11g1kompvek 30 kompvekk pakendis.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7622210283276. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.