Alphonse Mango Passionfruit
Packaged product Sweets and Desserts MAJAMA
Alphonse Mango Passionfruit contains 239 kcal per 100 g.
Roughly 57% of its calories come from fat, with 40% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,763 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 16.9 g | 22% |
| Saturated fat L | 12.9 g | 65% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 26.6 g | 10% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 26.8 g | |
| Added sugars L | 16.9 g | 34% |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 40%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0.8 gabove the median for sweets and desserts (median 0.53 g)
- Sugars26.8 gin the top quarter of sweets and desserts (median 23 g)
- Fat16.9 gin the top quarter of sweets and desserts (median 9.5 g)
- Saturated fat12.9 gin the top quarter of sweets and desserts (median 6.4 g)
- Sodium12 mgin the lowest quarter of sweets and desserts (median 59 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MAJAMA
- Barcode
- 0850068109005
- Quantity
- 414 ml
- Category
- Ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait de coco biologique (crème de coco, eau), sirop d'agave biologique, purée de mangue Alphonso, purée de fruit de la passion, fibre de racine de chicorée, gomme de guar. Déclaration des allergènes : Peut contenir des traces de fruits à coque. Fabriqué par : Majama Foods DMCC Retail Unit 4, The Dome Tower Cluster N, J.LT., Dubaï, E.A.U. Importé par : Par'int-2 bis rue Dupont de l'Eure 75020 Paris, France - [email protected]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Mini cups Fruit Collection Häagen-Dazs | 239 | 3.3 g | 27.8 g | 12.5 g |
| Helado de dulce de leche El Corte Inglés | 239 | 4.1 g | 26 g | 13 g |
| Glace Monolith | 239 | 3.8 g | 23.6 g | 14.1 g |
| American Style Chocolate Brownie Riva | 239 | 4.4 g | 27.8 g | 11.9 g |
| Zabaione & Walnut Ice Cream Italiamo | 239 | 2.5 g | 29.5 g | 12.2 g |
| IJs Cubics Vanille-Pistache Délicieux | 239 | 4.2 g | 27.8 g | 12.2 g |
| Crème glacée confiture de lait Thiriet | 239 | 6.8 g | 26 g | 12 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0850068109005. License: ODbL 1.0 (Open Food Facts). Source record dated October 23, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.