Alpen Raspberry & Yoghurt Cereal Bar

Packaged product Breakfast Cereals Alpen

Alpen Raspberry & Yoghurt Cereal Bar contains 425 kcal per 100 g.

Roughly 72% of its calories come from carbohydrates, with 24% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (403 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

425kcal per 100 g
4.3 gprotein
76 gcarbohydrates
11 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 425 kcal
Total fat L 11 g 14%
Saturated fat L 6.1 g 31%
Sodium L 76 mg 3%
Total carbohydrates L 76 g 28%
Dietary fiber L 2.2 g 8%
Total sugars L 37 g
Added sugars L 0 g 0%
Protein L 4.3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 72%Fat: 24%425kcal / 100 g
  • Protein 4%
  • Carbohydrates 72%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.3 gin the lowest quarter of breakfast cereals (median 9.4 g)
  • Fiber2.2 gin the lowest quarter of breakfast cereals (median 7.1 g)
  • Sugars37 gin the top quarter of breakfast cereals (median 17.8 g)
  • Fat11 gbelow the median for breakfast cereals (median 11.8 g)
  • Saturated fat6.1 gin the top quarter of breakfast cereals (median 2.1 g)
  • Sodium76 mgbelow the median for breakfast cereals (median 136 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alpen
Barcode
5010029205381
Category
Breakfast Cereals

Ingredients

Grasas (ofwhichsaturates) Oostatyydyttynytâ) _(varavmâttat) (herafmettedefedtsyrer)+ (deiascuqlessaturadas) Alq Hiilihydraatit Kolhydrater Kulhydrater Carbohidratos$t ,i6g -(ofbhichsugars) (josta sokereita) (varavsockerarter) Ravintokuitu Kostfiber

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5010029205381. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Alpen Raspberry & Yoghurt Cereal Bar?

100 g of Alpen Raspberry & Yoghurt Cereal Bar has 425 kcal.

How much protein is in Alpen Raspberry & Yoghurt Cereal Bar?

Alpen Raspberry & Yoghurt Cereal Bar contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 9.4 g).

How many carbs are in Alpen Raspberry & Yoghurt Cereal Bar?

Alpen Raspberry & Yoghurt Cereal Bar has 76 g of total carbohydrates per 100 g, including 2.2 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Alpen Raspberry & Yoghurt Cereal Bar?

Alpen Raspberry & Yoghurt Cereal Bar contains 11 g of fat per 100 g, of which 6.1 g is saturated (31% of the Daily Value).

How much sodium is in Alpen Raspberry & Yoghurt Cereal Bar?

100 g contains 76 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.